Reviews of Tutto Restaurant & Bar (Restaurant)

Gary Quan

Unfortunately, the first impression was not good, no hostess at the entrance, and the service was kind of slow at the beginning. We had to wait almost 20 min for our first drinks, and another 20 min for the appetizers. On the other hand, the food is amazing.

Paul Andrew Rossi

Great service. Great lunch menu.

Marty Mathis

Shared a fantastic meal with my wife at Tutto on Saturday evening. Food and wine were incredible. Our waiter (Brenton) was amazing. My second time sitting at a table in his section and both experiences were excellent. He is knowledgeable and engaging with his guests. Highly recommend Tutto if your looking for a great dinner experience.

Raquel Jara

I’ve been to Tutto twice. First experience, Server was attentive, but slightly rude and didn’t give a welcoming experience. Second time at the restaurant , they greeted us and sat us quickly. Server didn’t come to our table for over 15 …

Mila

Good oyster happy hour. Food was good, service was good

Mike Trent

Amazing food and service. Everything was delicious, hot and fresh and served promptly. Barret was excellent, knowledgeable and attentive. Can’t wait to go back!

Joanna Keller

Excellent food, Ambiance and our waiter was excellent our new go to for Italian close to home

Elizabeth McQueen

Fantastic food and wine. Excellent quality meats, friendly staff. Coming back soon!

Paul S.O. Barbeau

We had the Winterfest feature this evening and It was spectacular!!

Ravi Coomar

Excellent food and atmosphere. Recommend the lamb shanks and penne arrabiata. Surprised by how nice and spacious the location is. Friendly service as well.

FREYA

Service

Jas Bhachu

Good food nice vibe great bar

Alan Rae

Dine in

Esther Oh

Excellent!

Michael Simms

Great food excellent service

grégory Milhau

Dinner

Jay Jung

Pretty good italian food. Nothing particularly unique or creative, just good traditional recipes in a fine-dining atmosphere. It was pretty noisy when we were there, and there wasn't much separation between the tables, so it felt kind of chaotic.

Irena M

This a great restaurant. I had no clue what to expect here as you cannot see into the restaurant. The restaurant is very spacious and the tables have plexiglass between them so it is very Covid safe. We sat at a large table with very comfy red seats with high backs. The food was excellent. It has large variety of food options and there is something for everyone. There is pasta, fish and steak. The steak was cooked exactly as ordered and it was also sliced nicely. Highly recommend this place.

Kelvie Wong

Came in, expected a few issues due to the pandemic and being a new restaurant. Hostesses greeted us well and we were sat promptly. White tableclothes, gorgeous setting - they did an amazing job with the previously intimidating gallery space. Server was there immediately. Wow the wine list. Spectacular! Ambitious. A really big inventory with a few underdogs but again, really ambitious. Our server, warm, on point; didn’t miss a beat. The som/manager touched the table often, but never interrupted. Highlight - the hidden feature platter, on the menu but in a non-highlighted way. Grilled fish and veg done simply but very well. Exactly what I wanted. Being honest I do work in the industry and came here simply to judge them in a hypercritical way. I did, and given the circumstances we are under as a whole and starting a new restaurant?! Hats off to you Tutto! Well done! Seriously. Very impressed.

Sandy Liang

Meal type

Isabella C

My phone took a nap during dinner (so no pic) but the parmesan crusted halibut is the best I’ve ever had in my life...tuna to start was excellent. Highly recommend Tutto! Delicious and beautiful!

Matthew Chan

Good food . Good service.

Sharon Cheng

Dine in

Andres

Delicious!! It's very loud when busy but the food is amazing.

Y L

Excellent service in comfortable surroundings. Our table of 7 was looked after very well indeed. We enjoyed only happy hour food but hope to return soon to try the dinner menu.

Eric Law

I live just down the street from Tutto, so I was looking forward to giving it a try. Just had lunch there with my partner and we very impressed. The ambiance is nice, the food was great, very attentive staff, and their COVID-19 protocols appeared to be top notch.

Ati Jahan

Food was okay but they don’t give free dessert for birthday celebrants.

Michel B

Wow, not what I expected. We showed up and were blown away with the entire experience - from front staff right through to the food runners, the place is extremely well-run. We had a reservation for 6:30 pm and traffic on the bridge caused us to be late so I canceled the reservation on Opentable. My wife called and explained the situation and they accommodated us at a later time in the lounge, next to the bar. Fabulous spot and very comfortable surroundings. Ordered a vodka martini which was exceptional and then got directed to an Italian Cab which was transformative. Absolutely loved it and it went well with our dinner. I ordered the Short Rib Ravioli which was exceptional and very filling. My wife ordered the Branzino but I was unable to take a picture of it as she devoured it and loved it. Dessert was Tiramisu which was light and very tasty. Overall a fantastic experience and we will be back.

KocaBeth

Food - amazing definitely give it a try! Price - i think its reasonable Location - great! …

Jaclyn White

Nice pastas and fair portions for the price! We started with the Calamaro (grilled squid) which was delicious and refreshing with the pea shoots. I ordered the Spaghetti Bolognese which was really good! The pasta was good perfectly (slightly al-dente) and plenty of sauce. The portion was great for lunch, I was super content afterwards!

Everett Krohn

We had an amazing experience at Tutto. The service was very professional and top notch, the food was absolutely delicious ????

Graham Turner

Great food, nice ambiance and good service too...all perfect!

Nez Erkman

Food was delicious, and the service was beyond stellar. Beautiful old brick and timber building was a great atmosphere. We had a great evening.

Mercedes delrio

Fantastic authentic Italian along with exemplary service. Thanks to Lauren and team for a wonderful experience.

Mujtaba Akbari

Absolutely delicious food, great wine and everyone who worked there was lovely.

Yulia Merkulova

Meal type

trendy Restaurants

Exceptional service by Susan S and the rest of the crew. Pizza and tiramisu were light and delicious. The wine was crisp and fresh. We are visiting from the states and will certainly remember this experience for years to come.

Nicholas Quintillan

I love here! Even though I couldn’t have enough time to dine in, because there is no available table, but the host was super friendly and helpful, she helped me place order for take out, and everything taste very delicious! Highly recommend here! If I have time to visit Vancouver again later, I will definitely come here for dine in! ????

uni squad_ randomstuff

The service is 10/10????. And the server was awesome. Had a great time .????????

Vivian

Great dining experience. I only ordered one dish, but it was done al dente the way its supposed to (I didn't specifically ask for it) and I way overstayed (12 - 4) until the restaurant was empty, but never was I rushed out.

Saima Haque

Very good quality Italian restaurant. Nice vibe and good service

Robert Cook

Excellent!

Eugenia Samano

Dinner

Mick Kelly

Meal type

Barret Pearson

Dine in

Ali Mehrizi

First time in this restaurant. I waited 2 hours for a simple margarita pizza, while I waited my water offered free nuts from a jar. Definitely go here you want to kill two hours waiting for simple pizza.

Brandon Mak

One of the best dinning experiences I have had in Vancouver. Food was amazing and service was excellent

Ricardo Aponte

Finally a new Italian restaurant is in town that offers delicious creative dishes, excellent service and ambience! Thank you Tutto for an amazing dining experience! We will definitely return!

Rea C

Hot new spot on the corner of Homer and Smithe. Free parking is non existent so I would either park somewhere in Yaletown and walk, take an Uber/Lyft or valet. As I've been here a couple times, I can't remember the names of all the dishes we've tried but I have pictures to help :) Depending how you want to enjoy your night, there's an area for groups to catch up, more secluded area in the back for more of a romantic setting or you can go to their lounge area if you want to just have drinks and/or watch some sports while enjoying your meal. I highly recommend booking in advance if you want to enjoy a nice dinner especially on the weekends. Great ambiance, friendly staff and good quality dishes. Definitely one of my go to places for Italian food. I can confidently say it won't be my last time coming!

Ashley Jamieson

Best in City

Graeme Boyd

I was here with ~25 people last week and it was lovely. The food and the service were both excellent. The only issue was that the people who ordered steak for their main course mentioned they were fairly cold when they got to the table. I wish they would have brought them out a few at a time instead of waiting for all of them to be done, as those who ordered the other options had to wait anyway.

Chris Soukoulis

We had an amazing experience at Tutto. The service was very professional and attentive. Me and my girlfriend felt very safe , everyone in the room were following the health safety procedures. The food was so delicious. The truffle pizza is …

Tarra Horsfield

The service is very professional and top notch. Quality ingredients and large portions. Our new favorite place. Definitely going to come back

Bryan Dott

Great pasta, and great service

Vy Goh

Just fantastic! Atmosphere is so chill, feel good spot!

Anthony Landin

Came in to celebrate my anniversary with my girlfriend, and our food took longer than expected. The service was subpar at best- nothing special for such a hefty price tag. Overall, we probably won't be coming back.

You tube Max

Loved everything about this place. Great ambience/decor, wonderful knowledgeable service, a great menu and Pol Roger by the glass (!!!) The food was so delicious I can't wait to come back and try more of this wonderfully curated menu. Fine dining Italian done right

Nevena Marinkovic

We had the late lunch here, and really enjoyed the friendly service and amazing pasta.

F Boog

Great wine, good food, delicious homemade ravioli, service by FRANCESCA was outstanding. highly recommended!

Fiona Wei

Great ambience, amazing food, great service, good price and value for money. The server was very knowledgeable and made great recommendations. The Winter Fest menu was fantastic! Can't wait to come back and try some of the other dishes.

Matthew Golden

Our server Katie was outstanding! She helped to make this dining experience memorable. My branzini was just ok, but the dinners of others at the table looked delicious. We were seated in the “private” dining area, which did help keep the noise level down, but yes, this is a noisy, vibrant restaurant. We will come back so that I can try the ling cod or veal piccata.

Angela Q. Yang

Food is ok… I prefer my pasta comes with a bit more sauce; the fish is too dry. (Not bother to take photo even..) The Oyster is too small (see pic)… Not sure if it’s not in season or something? Just had huge Oyster in NYC last week… so we were kinda disappointed. Service is very good, all stars here are dedicated to the service.

Michel Parent

Great tasting Italian food. Don't miss the tiramisu.

a lyons

Love this new restaurant! The service from all the staff that served us and all the drinks and dishes we ordered were amazing! We even got to chat with the chef! Thank you for making a special evening for us feel extra special :) What a great new addition to the restaurant scene here in Vancouver and to our neighbourhood - we’ll be back for sure!

Stephen Darling

Great ambiance, service, and food! We had the Tomahawk steak and it was lovely though a bit in the fattier side. Lovely experience nonetheless.

Carmen P

This a great restaurant. I had no clue what to expect here as you cannot see into the restaurant. The restaurant is very spacious and the tables have plexiglass between them so it is very Covid safe. We sat at a large table with very …

Ritesh Maisuria

I had a great night at this restaurant. The setting, decorations and tables were very nice. The service was great. The food was amazing. The price quality value was right on point. It was a fancy restaurant but definitely not as expensive. I would definitely recommend the truffle pizza and the short ribs ravioli.

Shane Standing

Fabulous restaurant....

Amin Aghaee

Came here for a celebration dinner, and everything was outstanding. First of all the restaurant is beautiful, and the way they managed the covid measures was safe.. but also still had the restaurant feeling "normal". We had several dishes, and all were fantastic. Looking forward to returning!

Lun Wang

Went for lunch and did the Dine Out menu. Food was excellent. Service was great. Interior is very nicely done. Will return.

Arash Ghavami

Wow ???????????? Went to Tutto tonight and everything was fantastic! We have been lucky enough to visit some amazing restaurants in the last few weeks including “Spago” in Beverly Hills. This was the most memorable meal of them all. The entree flavours were amazing! Our waitress Karina was amazing with a great sense of humour and rest of the staff was great as well. We would highly recommend that you try this hidden gem. This was an unexpected and very enjoyable meal. We will definitely return!

Big Dipper

We had a great experience with my girlfriend. My Negroni was excellent! Better then most of the places in Vancouver. It was actually done right! ???? with large cube of ice and equal parts of alcohol. Branzino was awesome too! The owner had a little chat with us, what a pleasant person. Decor is nice, so is lighting. Thank you guys and see you again!

North Shore Eater

There are a bunch of new hip restaurants popping up over the past few years. The main characteristics include great rooms, fair to good service, poor to good food and pretty loud music. Sadly this seems to point to the future of dining in Vancouver. Tutto is no exception. Young people love this place as it is a place to be seen. Quality of food does not seem to matter much. We went with another couple and have to say that both my dish and my wife's dish were way too salty to the point we did not finish our meals. After paying for our meals (when we were leaving), I mentioned to what looked like one of the managers the fact that they might reduce salt levels, he listened but you knew he did not care. My criteria for a great restaurant experience is first great food. It does not have to be the former Lumiere quality food ... after all no one has matched that level since the place closed. After great food, service. Then comes the room. This place has the room. Guess one out of three is a good start : )

M Donovan

Great food with world class service!

Gary Stuart

One of the best dinning experiences I have had in Vancouver. Food was amazing and service was excellent

Jennie Yan

Amazing spot. We got a last minute reservation and got seated in one of the private rooms which made the experience even better. The artic char was the dish of the night!

Max Roberts

The atmosphere is great. Good service. However food is average. Not even close to real Italian restaurant. A little disappointed with foods.

Tony Yeung

4.5 star. We tried the dine out menu. It was gd n worth the price. Service is excellent. Ambience is top notch.

Manuel Leonardo

Great service excellent food

Rob McDowell

Excellent service the food was delicious.

Justin Kimura

Dinner

Steven Joe

A nice place to celebrate milestones. Good Italian food. They follow covid protocols.

Ahtousa Panah

First of all, the restaurant is unexpectedly beautiful and spacious...you'd never know it from the street...Secondly, and unfortunately, it falls into the categories of most other attempts at Italian cuisine in our fair city, which is to say, "get real." We came there because their menu had buccatini alla amatriciana on it, my favorite Italian dish, and a true measure of whether they "get" Italian food...They don't...First of all, Amatriciana is a Calabrese, mostly Roman dish,...it's peasant food...It uses bacon from the cheek of the hog, which is cheaper, spicier and more flavorful than regular...It was also all the peasants could afford. Add some plum tomatoes, onion, olive oil and peccorino romano cheese and you've got a simple dish that is like nothing you've ever tasted...And yet these restaurants keep screwing it up...If it ain't broke, don't fix it...This chef, in his or her own arrogance, added some kind of sweetner to create an onion confite that altered the dish horribly...I've actually seen another so called "reputable" Italian restaurant on Burrard add chicken. (Don't know what they're thinking...but it ain't Amatriciana.). Add to that the stingy portion of wine, (4 oz. of Chianti...Yes, Chianti ! for $15.00) and you've got your basic failure right down the line...Some good old fashioned Gennsano bread and a simple recipe would have made it the spot to go...That and the fact they charged $24.00 for the dish...(It's PEASANT Food.) made this just the latest failure of a so called Italian restaurant in Vancouver..Sad.

Shawna G

Quality food. Friendly and attentive staff. Nice Atmosphere. Highly reccomend!

Adam Hutt

The oysters and carpaccio was my favorite. I got their Winter Fest 4-course meal and ordered oysters on the side :) In photos: Oysters (Something soup) Carpaccio Linguine Vongole Tiramisu

Anna Bogovalova

Excellent food, ambiance and waitstaff will definitely be back

mydogdeli

Probably some of the best Italian food I've ever had in Vancouver. Great place for date night or small intimate groups. Tiramisu was bomb!

Ali

Fantastic Italian cuisine with exceptional service. Highly recommend it!

Катя Аксененко

**Updated review** Do not come here if you have allergies, as suggested below I emailed about this issue and there was no response. They do not take this matter seriously. Had been wanting to try this restaurant for a while, came for a friend's birthday. Unfortunately, wait staff were inappropriate dropping into personal conversations and worst of all they did not take food allergies seriously leading to a severe medical reaction.

silvia smidt

Yaletown Italian restaurant just outside of yaletown. Nice clean ambience with good service. Waitress and sommelier were very helpful. Food was amazing, decent portions and very filling. Had a very nice dinner with friends spending more than 3hours during our visit. Will go back again but might look into their corkage fee and bring my own wine next time.

Ronica Dhir

Very costly but definitely was worth its money. Food was very delicious and service - impeccable. Great place for a special occasion.

Vilius Zigmantas

For a $280 truffle tasting menu, I don’t know what the people in the kitchen are doing but if they want me to show them how to cook, I’m willing to provide free classes

Tina Benoit

I give this resturan 5 stars first for the great and unique Service from Brenton. ???????? he made our night. Second for special taste . Portions are small but quality is great and you will experience a unique night in their atmosphere ???? ???? ????

Seung Ryoul Yoon

Very rude staff. Had a special bday event scheduled this past weekend, and they called 2 hours before saying they were cancelling our reservation because of a COVID infection in the restaurant with multiple staff. They were annoyed with someone even asking a question about this. Also, if they had COVID infected staff on Saturday, how are they open now?

Mark Wiens Vancouver Real Estate

Beautiful room. Very nice food .. friendly staff I'd say the noise level could be described as " boisterous " ???? but fun

Krzysztof Miemiec

Best Italian food in Vancouver

Daniel Cunha

Was very good, food was great, service was very good

Indigo Prima

This Italian restaurant opened quite recently in Yaletown - corner of Homer and Smythe. The interior design details, comfort and lighting all elevate the experience in this historic building. When I saw that Andrea Vescovi is in charge, and has assembled the "A-Team", I made a reservation. The food, wine, service and overall experience are near-perfect. Our server Karina is knowledgable and has been very well trained. Wine listing is strong on Italian wines that are interesting and different. The menu is well balanced, to the point where I found it hard to make decisions. This is a world-class restaurant and I look forward to my next meal at Tutto. To pull this off in such challenging times, I applaud the team. Try it!

Jason Walsh (Golden Gecko)

Got the squid ink pasta and the fresh mozzarella salad. Service was lovely and so was the food and ambiance!

Terry Sotir

Good menu , reasonable price, food are tasty

Jacobo Porto

Wonderful dinner. The food is incredible. Service is fantastic. Well done. Can’t wait come back!

Amarpreet C

Was here for lunch. The food was good but the service staff need training. Who doesn't offer to add cheese to your pasta, or pepper or ask if you wanted bread ?? Or then looks at you like there's something wrong in asking for that. Tutto you can do better than this !

Calvin Ma

Great staff and amazing food. Chef Omar Hadi is phenomenal. Atmosphere was incredible. Will be back.

Amit Sehli

Great ambiance and amazing food and service. Great addition to Vancouver culinary scene

Adam Bitingdog

Meal type

Mariana Fernández

Absolutely a hidden gem in the neighborhood! Food was amazing, the restaurant setting and ambiance was very cozy and chic. Loved it

Elsie Coffey

Wonderful ambience, food is excellent, and great staff!

Albert Chiang

What a pleasant surprise! We didn’t have a reservation and were looking for a place that could accommodate us (yes, restaurants were full on a Tuesday night in the covid era). Tutto caught our eye and we went in. The signage and outside of the restaurant are very humble but inside was a wow! Absolutely beautiful decor. The server(s) were extremely accommodating and professional. Even though we were in a quiet corner of the restaurant, we never felt we were left out or had to wait to catch the attention of a server. In fact there were multiple servers checking on us, and no, they were not intrusive at all. Hands down this has been the best service I have received in Vancouver so far. And the food! Food was great. We did the four-course winter fixed-priced menu which was a lot of food. The soup was fantastic. Salad and its candied pecans were great. Linguini was perfect. The highlight was the dessert! Being an Italian restaurant, their tiramisu was heavenly. And their cocktails are fun! I’ll be back and can’t wait to try the other items on the menu. Oh and they coat check too. A rarity these days.

iguisard

Service

Sheida

5 star food and service. I wish I got our waiters name to give him the praise he deserves, he was kind, funny, informative and had great recommendations for our first time dining at Tutto. The Lamb Shank was cooked perfectly (I am very picky with my lamb- ), the meat was soft and came right off the bone, and the risotto paired perfectly with it. The Bistecca Ribeye was tender and the cook staff made it medium rare just as requested, paired with the gnocchi and wild mushrooms.. absolutely delicious. I didn’t get a good photo, but the Cavatelli Primavera was a dream. The pesto sauce wasn’t over-powering and the pasta was perfectly cooked. The drinks- Highly would recommend the Rolling Peaches, and the Pick-me-up. This group of girls is very specific with their drinks and enjoyed both very much. Final note - make a reservation even during the week, it’s a popular place! Portions are generous, paired with the quality of the food, it’s so well worth the price. Definitely will be back to try other menu items!

Mallory Gladman

Dinner

Stephanie Paull

A really great Italian restaurant. Authentic italian menu, high quality of food, delicious wines, great service. Was worth every dollar.

Nicolo' Tognon

I selected all the starts because the waiter or service in our table was phenomenal. He was very nice and professional and for me this is very important. About the food, I will say that the flavours and textures are not there yet. We ordered a Halibut and Lind Cod. It could be that these dishes are not their strengths. Also, we ordered 3 cheeses pizza and I thought it was really good, and I am not a pizza person. The tiramisu was excellent. Other dish that we ordered was the eggplant and it was good, but I think it will be better with some red pepper. This is just my personal test, I am Catalan and we have a very intensive flavours with too much salt in everything we cook. The last thing, I think the portions were huge, but again as I am European, we eat less over there. I am very thankful for the kindness with us and my little precious girl. (The reservation was a name of my husband at 6pm evening.) Buona Sera!!!

Míša Richterová

food was superb as well as the treatment of the guests. classy place, if you want to impress

S Z

Great food excellent service

Rubel Ahmed

Great food and service. Was there for happy hour, larger choice of mains would be nice, otherwise awesome

Zayda Morales

Lunch was delicious, very nice inside.

Saran TheVacationFairy

Great server and service, and a beautiful restaurant. Everything was perfect

Darko Martinovikj

Really great atmosphere, spacious and cozy at the same time. Staff is great! Good variety of classic Italian food. Dessert in form of Tiramisu is highly recommended.

Riaz Khan

Great service! Really liked the beef carpaccio and especially enjoyed the seafood pasta. Definitely recommend the pasta.

Jina Sim

Dinner

Davyde Wachell

Meal type

Livia Velasquez

I expected more from this restaurant. There are always waiters running around you, they took my plate away before I finished my salad. The place is very noisy, I think they lack background music to give a better atmosphere. I ordered a hot chocolate and it was cold. The food was okay, but I felt like I was in a car race.

Dorice Trasolini

(Translated) The Linguine con Vongole, was outstanding. (Original) The Linguine con Vongole, was outstanding.

Troy Dowling

Service

Vivian Fung

I love here! Even though I couldn’t have enough time to dine in, because there is no available table, but the host was super friendly and helpful, she helped me place order for take out, and everything taste very delicious! Highly recommend here! If I have time to visit Vancouver again later, I will definitely come here for dine in! ????

Sanaz Nh

I tried ribeye steak and really loved it.

Vivian C

Dinner

Anjali Mankekar

I think the oysters got us sick but everything else was great ????

Azi

Small portioned and Overpriced

Jeffrey Bacha

Meal type

Shane Jolicoeur

AMAZING spot! Such a great addition to the Vancouver food scene. Very authentic Italian food and great service. The space is also beautiful! I would highly reccomend if your looking for an amazing Italian dining experience.

Smith T

Rather disappointing service. Our server was nicknamed “The Ghost” as he was slow to respond to common server duties and got orders incorrect at three times. Fortunately a floor manager was most helpful and made things better by adjusting the bill. The food was very, very good, well presented and innovative. Strongly recommend the food and the ambience of this new addition to the Vancouver culinary scene.

Vitaliy Zyukin

We decided to venture out of our COVID bubble to try this new restaurant - one of the first "major" openings since COVID turned the World on its ear. Admittedly, we made a tactical error and arrived 30 minutes before our reservation time. We had hoped to be able to wait in the bar, but it was full so we had to wait in the reception area. I try not to be too puritan about protocols, and I realize that restaurants need to be able to operate and can't always control their clientele, but over the course of the following 30 minutes several large groups (5-7 people or more) arrived and crowded into a smallish 15X15 or so space along with us and the 2 or 3 hostess staff. None of the people in the groups were wearing masks (we and the hostesses were), and there was no effort made by the hostess staff to either have the groups stay outside until their table was ready, or ask them to wear masks while indoors in that a crowded space. We thought about leaving ourselves, but we were blocked into the seating area by the groups. We are pretty regular restaurant diners (at least once per week) and it was the first time since restaurants were permitted to reopen after the shut-down that we felt unsafe. Eventually we were taken into the lounge to await our table, but unfortunately the experience had set a tone for the evening that was difficult to overcome. When we did make it into the restaurant proper, we were struck by how loud it was - hard surfaces on the floors and walls meant that we had to basically shout to be heard across our table for 2. Again, forcing people to have to shout to be heard across a table is not a particularly great situation in COVID times, although to their credit the restaurant has installed plexiglass barriers between most, if not all, of the tables. Our server and the sommelier were great, and we did enjoy our food and wine, but the overall experience was coloured by our experience on arrival and while we were waiting, as well as by the overwhelming noisiness of the space. We may venture back once COVID has run its course, but until then I'm afraid that I can't recommend Tutto.

Joshua Jackson

Ok time will tell good beginnings

Kevin Le

The restaurant was super clean and well decorated. Food and staff were perfect! I love this place.

Andres Rodriguez

Dine in

M S

Good food. Good vibe. Fun place. Our waiter was French and a hoot!

Cindy Tang

Dropped in for dinner and was accommodated while the restaurant was setting up for a private event. Glad I was able to try out their halibut and risotto which were both fantastic (the risotto was the winner). Service was great and the interior still has that new restaurant feel.

Bill Speer

Meal type

reb lee

Did the express lunch. Salad was great, mains (Salmon and Chicken) were good portion, tasty, and just very well made. Pannacota was alright, could’ve done without the store bought tasting strawberry ice cream.

Sean McKinsley

Great ambiance, great food.

The Angry Cucumber

Lack of professionalism, they ruined my New Years Eve plan, they said we could order pickup before 9:45pm. I called one hour before and they said they weren't doing it anymore. What kind of place is this? Never going back.

Lana Howell

Great food and ambiance. Reasonable prices and professional staff.

M M

Good foods, great services, just that background noise is a little too loud...

Cassidy Fergus

Great dinner. They snuck us in without a reservation on a busy night. Service and hospitality was outstanding. Food/drinks didn't disappoint. Great romantic ambiance, would return regularly if I lived in Vancouver

Tim Wouters

I like the hidden street presence of this place and it's simple elegance inside. The staff were great. Love the wide variety of items on the menu. Will have to come back and try more. This might be my new favourite restaurant in town.

Khin Thandar Sint

My husband and I enjoyed an amazing anniversary dinner here. We started with oysters (which were okay) and smoked olives (which were incredible). My husband had a special of prosciutto parppadelle with a creamy mushroom truffle sauce. It was DELICIOUS, best pasta dish we’ve ever had. I ordered a classic comfort food on the menu- the Casarecce con Salsiccia. Yummy and very filling. We ordered a side of broccolini that was also great and enjoyed their by the glass wine list. Although full, we did indulge in the flourless chocolate cake! It was a little loud/noisy but overall great food, service & experience. You can see the hustle and watch the food be prepared in their open kitchen. We will definitely return!

Lisa Xia Li

Small and overpriced portions. I did not like the dishes and cocktail. Waited about an hour to get my dish. Although, service was nice.

Carla Tr

Food was delicious. Server was subpar due to his indifferent attitude. I expected better especially on a slow weeknight. Based on the other reviews I guess it was just an off night.

Catherine MacIsaac

Excellent food, great service and a warm, welcoming vibe!

Lorena Vives

This is when I wish there was an option to give an extra bonus star for a place like this. The food (Carpaccio di nanzo and Burrata for start, rib eye steak which the taste is still in my mouth for main and affogato for dessert). The service is beyond professional. A real gem in downtown Vancouver.

Alvin Lawo

Came to Tutto with my family to celebrate birthday. What a true gem this new Yaletown restaurant is. With its great ambience, amazing food (unforgettable carpaccio and delicious desserts) and friendly service, Tutto is a must try for Italian food.

Richard Cannon

Delicious food from start to finish. Fantastic staff, wonderful wine. We will be back.

Jo L

My boyfriend and I went here for his birthday! The staff was awesome and the food was so good. Definitely would recommend.

Carly Seekings

Service

Elliot Paul

Spacious areas, great food

Joyce Mah

Lunch

sanind lbs

Tutto felt underwhelming compared to beloved Italian institutions like Savio Volpe, Cioppino’s and Ask for Luigi; almost like a restaurant that is still struggling to define where it sits in the competitive Italian restaurant scene. Food was good, but not great or near the quality level one would expect for the price. Our table universally loved and loathed certain dishes, which is sad, as generally we are not hard to please, and most restaurants in this category are consistent with all of their offerings. You can pass on the squid ink pasta and much of the starters. Wine list was fantastic and corkage was fair. Service began with quite a bit of snooty attitude, but improved throughout the evening. Ambience was nice, but nothing to write home about; which can frankly be said about Tutto as a whole.

Abby Di Niro

Nice ambiance, great service. And everything we tried on the menu was amazing. Especially the tomahawk steak!

L Lee

Pretty good high end Italian. Service was good, food ok. Trying to compete with Giardino but wouldn't say its there at this moment.

ITT

The seafood pasta and Parmesan crusted Halibut were great, complimented fantastically by the wine and the service. Francesca is a rock star, definitely coming back to try the ribeye and the mushroom pizza!

D BDon

Enjoyed this place, food was nice!

Megan Friesen

Dine in

Yasjany Rodriguez

Meal type

Amanda Gunne

Food was okay but they don’t give free dessert for birthday celebrants.

Matthew S

The food was okay, but I was hoping for something a little more well prepared for the price. It was impossible to enjoy anything though, with all the people and staff flying around so close. It was also numbingly loud; the two of us couldn't hold a conversation. All the hard surfaces, tight tables, and lack of background music turn the open room into an echoing vocal arms race between tables. It was like leaving a concert with ears ringing all the way home.

Griffin Chow

What an experience! The best choice I have ever had. Came with my girlfriend as a gift for her birthday and she fell in love with the environment, food and service. I have to point out JL’s service. As soon as we sat down she showed up with a great attitude. TUTTO Well done!

cny Cny

Wow, wow, wow. Went to Tutto tonight and it was excellent. Everything was great, specially the Arctic char.

S. NA.

It's a great price for the quality of food and service.

P Chow

Delicious!!

liam sproule

Meal type

Dave

Excellent food , drink and service. You must try with the squid ink pasta here. I got it by accident and loved every bite. The drinks were amazing as well. Will be back again for that pasta.

Diana Garcia

Beautiful setting, good menu, great service. Will definitely return

Daniel Debartolo

Food was most amazing! And the service was great. The interior of the restaurant is also beautiful. We will be going here often!

roya

Dinner

S

Delicious. Great for a casual meal or a celebration. If I lived in the neighborhood I'd be here all the time.

Jacob Miller

Beautiful Room, great food, fantastic service. Highly recommend

Tiffany Vitez

I expected the food is tasty since my coworker recommended it, however it’s very disappointed. The grilled squid was good with smoky flavour. The pastas were just average, didn’t worth the price, the most disappointed was the tiramisu. It tastes like the one from the supermarket, I didn’t bother to take a picture of it.

Michael W

Food is fantastic had the Tomahawk steak and squid pasta between a couple of friends. The steak was excellent and we'll presented. Cocktails are good too.

Andrew Barr

Amazing service and delicious food! The portion size is definitely bigger than expected but soooo tasty I didn't leave any leftovers!

Ron Visser

Great brand new addition to Yaletown’s restaurant collection! Tutto offers authentic cuisines and wines from all over Italy in an elegant and pleasant setting, accompained by refined service. The Bar has its very own atmosphere with a comfy lounge with booths and plenty of seatings at the wood; the extensive selection of aperitivi, amari and grappe is definitely a plus!

Ric DeVilla

Highly recommended and the best restaurant experience we've had for ages. After being initially put off by the hostess's phone demeanour, we ended up having an excellent dinner. Our meals were a delight and the server was refreshingly knowledgeable. Despite ordering two quite different mains, he was able to recommend a bottle of wine that complemented both. We don't normally order dessert, but everything else had been so impressive, we relented and were glad we did. Really looking forward to going back.

Melissa Taylor

Dine in

nicole

Excellent food, ambiance and waitstaff will definitely be back

Mhamad Baydoun

Superb

Maggie LLee

Dine in

Kevin Guenette

(Translated) Great service, authentic food and a huge selection of drinks. Absolutely recommended for an Italian experience (Original) Ottimo servizio, cibo autentico e grandissima selezione di bevande. Assolutamente consigliato per un'esperienza italiana

Trent G

The kitchen is bustling and fun to watch, and the food that comes out of it is quite good. All of that plus a friendly waitstaff and good atmosphere/interior design makes it worth visiting.

Sue

Amazing food and great service . We sat in the lounge and I loved it ! Seafood pasta was soo amazing I can’t stop thinking about it

Rod Pearce

Fabulous new Italian place with a creative and elegant menu, spacious and beautifully design interior , we had custom cocktails with recommendations and help of the bar team, wonderful service and wine selection, food was absolutely amazing, 10 out of 10! Finished with decadent tiramisu. Thank you for the wonderful evening !

Steve Friedrich

One of my favs.

Gaetano Tursi

Absolutely best Italian restaurant in town, always beyond expectations

Tanuja Skerlec

Food and service amazing. Tho did see one manager visiting tables and one chef in the kitchen both using masks as chin bras all night! ????

Kevin Sidhu

Good ambiance in a classic building downtown. Lounge and bar is very comfortable, wine list is extensive. A good go-to for special occasions, date night.

kaye U

Great food and service. Was there for happy hour, larger choice of mains would be nice, otherwise awesome

Sanya Asprovski

Great ambience, amazing food, great service, good price and value for money. The server was very knowledgeable and made great recommendations. The Winter Fest menu was fantastic! Can't wait to come back and try some of the other dishes.

Kay Jeh

Meal type

Emily Paris

Good drinks. Customer service could be a little better. Menu could be more clear re: sweetness level, ice, etc. Occasional officers/promotions advertised in the front window. Would consider going again if I’m in the area.

Blue Berry

One of the best spots in Vancouver for a nice Italian dinner.

Chris Tait

Dine in

Marc O

Great food.

David Eaton

Very good, I tried the beef cheek

Erika S

Service

Doug Langford

The space is amazing, atmosphere even during these times is great! looking for italian near yaletown gotta check this place out!

Jay Borden

The food is amazing, and the restaurant is beautiful. My branzino was cooked to perfection, and the squid ink seafood pasta was also delicious. Also loved the tiramisu. Service amazing, just overall awesome. Sadly, because we vehemently believe in health autonomy and privacy for all, the introduction of the BC health pass means we will not be returning for a while. But we look forward to coming back many times once the government chooses to move towards a more equitable society.

Mina

First of all, we really enjoyed watching the bartenders doing their job. Fantastic harmony like doing ballet without talking to each other much. The meal was so well prepared and they served it so fast. The team were so …

Afroz Khan

We had an amazing experience at Tutto. The service was very professional and attentive. Me and my girlfriend felt very safe , everyone in the room were following the health safety procedures. The food was so delicious. The truffle pizza is a must to try. The wine list is one of the best in Vancouver. Overall it's a great place to cheer yourself up during this crazy pandemic. ???? thums up to Tutto.

Taurean Moses

Food taste delicious. Just the steak was too raw. Service was good. Our server had a great sense of humor.

Ausera

Dinner

P S

Over 25 minutes and waiter never came to take a food order, I left.

Manuel Gatti

High quality pasta dishes. Well worth your patronage.

Larissa Seymour

Didn’t explain dishes, truffles not freshly shaved at table, poorly executed pasta, overcooked veal. We sent back 3 of 4 dishes and I’ve never done that before. For 280/person, this was a complete waste of time.

Jamie Lam

The food was great but the server wasn't as attentive.

William Ng

Excellent decor, service and food.

Kieran Morris

This restaurant is fantastic. Food was 10/10 and service was impeccable. JL made our experience an absolute treat. Pasta was amazing. Focaccia bread was delicious. And the deserts were a dream.

Chris McNeill

Dinner

George

Great place to try quality Italian food. Complements to the chef.

Ly N

I tried the Winter Fest here last week and it was beyond my expectations! The environment is good, food is delicious, and waiters are lovely! This is my favourite dish among the four course meal, the calamari is juicy and tender, matches perfectly with the sauce! The winter fest meal also includes a soup as starter, a pasta and Tiramisu as dessert! I came here because of the Tiramisu, but everything give me more surprise.

J Z

Nice and kind service, delicious food and the white wine are joyful.

Farzad Bagheri

A new Italian restaurant just outside of Yaletown. We came here in a group of 4 for a great dinner! The food was great quality and fair portion sizes. The seafood pasta was so delicious!! The ambiance was lively. Our server was very knowledgeable on recommending good menu items and the wine was amazing. Excited to come back!

J M

Service

Vincenzo Trentalange

Service

GML

Fabulous food, ambiance and service! Looking forward to trying more things when we go back. ❤️

Mehr Poulad

Updated Review: After our initial experience, we came back several times. From there, we booked a standing reservation for a specific table at a specific time each week for eight weeks. We spoke specifically to a manager about the details and confirmed we’d like to come in every Friday at 6pm at table (blank), to which he confirmed multiple times. A day prior to our first reservation, I called directly to confirm our specific table and time, which was also confirmed. The day of, I received a call to confirm our reservation. I confirmed again with our specific details. On the night of, we showed up and as the hostess was taking us to our table, it was already taken. The manager on-site apologized very casually and didn’t seem to care much about the fact we confirmed multiple times that we wanted the table and had booked it for eight weeks. He offered us less desirable tables and subsequently we “chose” to sit at the “best” of what was offered, which was much less than the specific table we requested. We had clients/friends join us that we were trying to impress. It was their first time. We ordered multiple cocktails, wine, appetizers, mains, and desserts. The table was too small and in a high-traffic area, which is exactly why we requested the specific table we had, which was confirmed multiple times by the host and manager. We eventually moved over to the table we wanted in the first place at the tail-end of our dinner. Too late unfortunately. The food this time was decent, but definitely not as great as it had been for weeks. Our bill was over $500 and change plus a decent tip. As a small gesture, they took care of a $28 appetizer. Highly disappointed. This is still a good restaurant and we will return casually, but I can tell you we’ll be cancelling our standard 8 week reservation. Spending $500-$1000 a week for two months seems like a stretch when confirmed details are passed over and the response to fix the situation isn’t reverent, concerning, or frankly prompt. To be very clear, we specifically made a standing reservation for eight weeks to sit at a specific table and to spend top dollar. If this wasn’t possible, it shouldn’t have been confirmed by multiple people. If we knew it wasn’t possible, we wouldn’t be booking. We’ve made many standing reservations with the exact same details elsewhere that have been honoured without issue. Original Review: A great spot. Stumbled in here by accident on my way to another establishment. The environment was excellent, the decor was vibrant and beautiful, the ambience was delectable, the beverages were shaken to perfection, and the food was scrumptious. Highly recommended, especially if you’re looking for premium Italian food.

Chris Chan

Incredible food. Beyond expectation. Pricing is fair for the quality and taste. Environment was very loud. Service was a tad slow but I think they are trained to not interrupt and allow an experience that isn’t rushed. Definitely be back one day :)

alex shirazian

Sleek decor and beautiful ambiance in the Buzz Cafe’s former space. Food was sumptuous, with a unique twist on the carbonara and the veal cannelloni cooked to perfection. Bravo!

A Witrip

I came here with a few girl friends for a birthday dinner. There is a variety of food options from pastas to pizza. I ordered the Playin' Cello cocktail, it was good, lemony. I tried the Casarecce con Salsiccia, which is white/cream sauce …

Connie Flett

Everything was exceptional at this restaurant. The service was SO top notch I don’t think my water ever went below half lol! Very attentive staff. The food was a 10/10 and the atmosphere was very relaxed and not pretentious at all. I had the linguine bolognese and the beef carpaccio. Both were so good I’ll be back and order again! Thanks Tutto my family had a much needed great evening together!!

RASHID REMTULA

Have to try the Funghi Pizza. Delicious.

Andrew Knott

Service

Dale Chisamore

The food was truly delicious. Me and my partner had the risotto with butternut squash and the pasta bolognese, both which I highly recommend. Now the bad part: upon arriving and meeting the hostess I was asked whether I had a reservation, to which I replied I did not, and I asked if there was table seating available. She laughed at my face, replying, “This is Saturday and we’re fully booked, so it’s going to be a looooong time”. Her tone felt like “we’re so upscale, what do you mean you don’t have a reservation?”. I took it politely and moved on. However it left me with a “rich arrogant” vibe about the place, which was hard to forget despite the delicious food. I wish she were a little kinder.

Xiaoxuan Wang

The dine out event is a great time to try out restaurants that we haven't been to before. Very happy that we managed to try out Tutto. All the dishes were great and the service was amazing as well. One of the best calamaro that I've had anywhere.

Guillermo Chu

Average pasta, good atmosphere, slow service, pricey for what you get.

Carly Anderson

Dine in

Altaf Nazerali

Delicious food

Jordana Dodek

I came here with a few girl friends for a birthday dinner. There is a variety of food options from pastas to pizza. I ordered the Playin' Cello cocktail, it was good, lemony. I tried the Casarecce con Salsiccia, which is white/cream sauce based and the Cavatelli Primavera, pesto based and vegetarian. It would be good with chicken added. The latter was more flavorful. My friend had the Linguine con Vongole, which she liked and finished, she said it was light, not too heavy. A place definitely worth checking out. Our waiter told us tutto means "everything" in Italian.