Reviews of Syrahs Of Jasper (Restaurant)

Jeff Vanelle

What a wonderful find! The service was wonderful, food amazing & atmosphere was very pleasant. If you are staying in jasper and looking for a great place for a nice dinner... this is it. Enjoy!

Ken Thebeau

Randomly picked out a restaurant to go to and decided to try Syrahs. One of the best restaurant I have had here in jasper. Excellent customer service and food ???? Ingrid was amazing! She was super nice and attentive! Amazing service!

Robin Hamilton

The service and food here are top notch! You can tell everyone here genuinely likes working here. They take the utmost care and attention to you which enhances your overall dining experience. Not to mention the food is some of the best I have ever tasted. Keep up the great work!

Sadaf

Lovely calm atmosphere, nice staff, GREAT FOOD! We tried Bison ribeye and Beef striploin and loved both!

Violet

A friend mentioned about trying wild game steak in Jasper and Syrahs of Jasper came up on my google search. After a whole day of hiking, we decided to have dinner here. Kea was very nice and friendly, our table was wobbly and she happily …

Kayla Stone

Cozy place with a nice ambience, romantic feel but also can be casual. Our server was excellent and very pleasant throughout the night. Menu had a lot of great options and our food choices were all very tasty, especially the desserts! The server helped me choose a bottle of wine, which I was very satisfied with. After dinner drinks were great.

Brian

A chance encounter to come out and enjoy some local fine dining, on a week where nothing was open, we decided to give this restaurant a try. We didn’t know what to expect but we were amazed. We had the privilege of having Matt serve us and he was a delight. Very knowledgeable of not only the area, but also on the menu. We started with the mushroom carpaccio (with a thousand modifications for allergies) and the team was wonderful to accommodate. Even though it wasn’t the way they designed the dish, the allergy specific dish was nothing short of amazing. I had the bison tenderloin with mashed potatoes and I would’ve never thought to pair figs with the sauce. The figs played a very subtle flavour to the aroma from the broccolini and garlic. The tenderloin was tender, melt in your mouth, and full of juices. Ridiculously flavoured. The Angus striploin with asparagus and modified side was also nothing short of amazing. Also melt in your mouth meat. The chef, Jason, knew exactly how to cook the meats and you could see the effort put into making sure every cut came out perfectly. The dessert shown is the double chocolate blondie. A cookie cake with homemade ice cream tasted immaculate. I wish I had room to try the goat cheesecake! This was a wonderful evening of great food and the ambiance was just right. Despite Covid regulations, this restaurant made you feel safe with the restrictions. We are definitely coming back the next time we get into Jasper. A definite must try.

Greg Proudman

Amazing food!

Jaya Sam

Great service, decent cocktails (Side hustle G+T) and good appetizer. We ordered both the steak and ribeye for our mains. Ribeye was cooked perfectly. Broccolini was a tad overcooked and had way too much pepper in it. Steak was cooked perfect as well but just lacked any flavour. Even just a tad more salt would likely go a long way. Mac and cheese was okay. I think we broke our rule of choosing these steak dishes. Unless a place truly specializes in steaks its probably not worth the price. I would say the Ribeye was just a pass. I would 100% come back and try more apps and other mains though - there's a ton to choose from. At almost $50 for the steak I would expect more.

Marko Djordjević

My now fiance and I got engaged earlier in the day and spent the evening here. The food was amazing, the service was just as good. Very happy with everything and recommend eating here to anyone. Prices are a little high but definitely worth every cent.

Kevin Webster

The food is very pricy with small portions, not comparable with the restaurants in Banff Town. Imagine you spend nearly 20 dollars but only get a few leaves for the salad. Besides, the combos of appetizer, entree and dessert do not save you money; instead, ordering them one by one is even cheaper. Btw, elk rib tastes like pigeon.

Colin Spencely

My personal favourite date spot. A bit pricey but absolutely worth it if you and your significant other are foodies. Definitely recommend the onion tart.

桝谷幸弘

Great food

Madison Goy

Always a great choice for any occasion. One of our favorites when hosting guests in town, and of course for our own celebrations. Most recently we celebrated my husband's birthday, and as always had a wonderful time. Rope Ducker cocktail, elk carpaccio, elk wellington, bison rib eye, and of course the white chocolate cheese cake. Thank you Andrew for the fab service as always, and to Chef Jason for never batting an eye when my mother orders dessert first.

Glenn Paquette

Had dinner November 11th elk carpaccio and game meatballs appetizers were outstanding wild boar steak main was delicious, elk osso bucco was extremely tasty but slightly tough still would order it again. Overall service was slow and a little unfriendly to start but once we settled in was very good with good food and wine knowledge and we felt well attended to. A great dining experience overall that I would recommend to anyone who enjoys fine dining.

Roger Grossi

First time to Jasper and tried this place on a whim. Amazing!! Everything we ate was delicious! The salmon and goat cheese pate was light, flavourful and satisfying! Our mains were the striploin steak and boar chop! Cooked perfectly and the sides that came with both were well paired and tasty! Our dessert was the double chocolate blonde and my husbands favourite! Was soft, chewy, and crisp on the edges! Not too sweet! Be sure to make a reservation or be prepared to be turned away if they don’t have seats available. Staff was friendly and quick in their service!

Lynne Lien

Amazing!!! 3 courses for a very reasonable value. Caters to all dietary requirements, staff extremely friendly & accommodating, meals so tasty!! Best game meat in town!!! Highly recommend! Thank you!

Yoni Ryabinski

In the off-season, Syrah's has a three-course dinner deal for $29! I had game meatballs as a starter, a boar rack chop for the main, and a double chocolate brownie for dessert. Everything was delicious!

coenraad Roerig

Wonderful evening. From the first bite to the last....outstanding.

Nicolás Valenzuela Purcell

Food was good, portions of the appetizers ridiculous. They charge $39 for dinner, had to pay extra for the elk carpaccio that had 4 toonie sized paper thin slices. The smoked bison with gnocchi had 5 pieces of meat but it was good. The duck was great and the chicken with figs too. Desserts and service excellent.

Ron Bedard

Great food. I love the Boar Bacon Ceaser. Bison Sirloin is great. Elk Carpacio is great appetizers but the Salmon Pate and Goat Cheese is divine.

Sean Hasinoff

Over priced! Very small meals but tastey

Jody

Great but quit expensive

David Haddrell

Every course exceeded expectations... beautiful food. Service was exceptional. Wine was perfect. Thank you all

Randy Vermeer

The food was amazing, the most flavourful vegetarian options we've ever had, the drinks and service were equally as amazing. 100% worth the trip

Pat Cartier

The most eclectic and impressive collection of wines in Jasper. Head downstairs to unlock the gems of the collection.

Barb Cal

Simply delicious! Had dinner for two here and totally loved the selection of food, cocktails and desserts! Highly recommend the bison ragout and the cheesecake! Also all the cocktails I tried were amaze.

Clay Neddo

Great dining experience! Three courses are the standard. All of the selection were stellar. Take the upgrade selections... don't cheap out and you will be rewarded.

Dominika Wcislo

Some real dynamic dishes and Canadian flavours. The wine selection could use an overhaul and reflect a more local Canadian palette....considering they are next door to Jasper Wine Cellar, which has a detailed selection of BC wines.

Gino Bruni

Amazing food amazing service I would 100% recommend

Paul Koring

Some of the best food I've ever eaten! I had the vegetable pastiche, a mix of side dishes served as a main. The smoked gouda and spiced blackberry risotto was sublime, my other favorite being the roasted cauliflower. My husband loved his sockeye salmon catch of the day. The brownie dessert is actually cookie dough shaped into a brownie, as I chocolate lover I was disappointed at first, but after first taste that disappeared! Strongly recommend, vegetarian and carnivore friendly.

Ken Colburn

Dinner

Jesse McLean

Great place with welcoming staff and great ambiance. Portions on the smaller side, but with a focused menu, you can still get a great meal.

zz

(Translated) Great food and great service. Not cheap, but worth every dollar! It was a pleasure. (Original) Super Essen und tolle Bedienung. Nicht billig, aber jeden Dollar wert! Immer gerne wieder.

Dennis Cao

Fantastic unique food and terrific customer service. Seriously, the best meat Meal of our 10 day trip. Thanks to the chef, owner and server for a wonderful dinner.

Alexander Weltzsch

They have a great global selection here. Wines from Australia, Europe, South America, and the United States of America are well-represented here. Also, be sure to look for the organic tag on their wines. If you haven't tried organic wine, it is very low in sulfates and will not give you the same headaches most wines can when you drink a bit more than maybe you should. The staff is extremely knowledgeable, so be sure to ask them questions.

Glen Hayhoe

Great food and great service!

OBJay

Excellent food, service and atmosphere... would go back in heartbeat... anything elk is awesome, especially chef's special.

F DPR

Nice Canadian food and great atmosphere. Not the cheapest place, but staff are friendly and helpful. Give it a try!

Jeff Wurzer

Great ambiance, food and service. Their goat cheesecake is to return for!

Plants&Cat

Syrah’s of Jasper $196.00 + TIP $49.00 Charcuterie and cheese selection- ???????????? Excellent selection of local cheeses and game meats. Blueberry cheese and game sausage were our two favourites. Elk striploin with chocolate rosemary Demi-glacé. Roasted baby potatoes, kale and blistered tomatoes. -???????????? cooked medium-rare and extremely tender. Venison loin chops with wild berry reduction. Duck confit potatoes with grilled brussel sprouts, zucchini, and peppers. ???????????? cooked medium. Terrific! White chocolate goat cheesecake- ???????????????? rich, creamy and served with white and dark chocolate sauce with berries. Double chocolate Blondie with homemade vanilla bean ice cream. ???? Overall experience - Fantastic! Excellent service from a friendly and knowledgeable server. Nice decor and a clean and well appointed restroom.

Kristin

Great elk meat, great wine. Enjoyed it. worth the price. Casual place offering high end food.

Lisa Nie

Great food and excellent service. We try to dine here everytime we're in Jasper.

Harry O'Reilly

Starters were great but Pheasant was very over cooked. They served us a burnt brownie as a way to make up. Halibut was good also.

Jean Lord

(Translated) Great food, super attentive service. Absolutely go, really absolutely recommendable. (Original) Grandioses Essen, super aufmerksamer Service. Unbedingt hingehen, wirklich absolut empfehlenswert.

Gavin Watson

Well developed menu with features changed regularly. Great food and drink selection. Quality service.

Rene Cardinal

For more reviews of soup locations check out @therealsoupnation on Instagram. ---------- Nice ambiance. We didn't really like the forced three course meal. It would have been nice to choose your own dish. It almost felt like being bullied into the three course meal. No option to even share three courses among two people. Started with appetizers, had the Syrahs salad. Amazing salad except for the avacado. Had it been frozen? The texture was way off consistently in three salads. The mushroom carpaccio was absolutely incredible. Thinnly slice mushroom with a garlic pesto and sliced almonds. Probably the best dish we had. As for mains, one member of our party had pork chop, which was excellent, except slightly overcooked. Another member had the chicken which was incredibly tender and probably the best main of the three. I had the steak, which I ordered medium rare but came out medium to medium well. Regardless it was still very tender and tasty. The desert, Blondie, dense cake and ice cream was rich and sweet and just what we needed. As for the staff they were very engaging and helpul. Jasper is awesome.

Shannon Chouinard

Great little spot! The Mushroom Carpaccio was amazing and so was the Fig Chicken. Everyone in my group enjoyed their plates from beginning to end. Amazing food, great service, and cozy atmosphere. Will definitely be coming back our next visit!

Grahame Rainey

A few dishes are really intriguing, and the service is good, if you pass on some minor details. It is however a bit overpriced for what it offers.

Leah

Small restaurant with a great vibe. Seated right away even tho we were early for our reservation. We got the NYE menu with wine pairing. Venison and Elk plates were to die for, meats were seared to perfection and tender to the point were I could use a butter knife. Wine pairings were on point for the dishes. Loved the ambience. Can't wait to come back again. My only concern was the prawns that were overcooked. But all in all amazing.

Gomo 8

As always, Syrahs is our number one choice in Jasper! The food is beautifully presented and always delicious; the service is professional yet relaxed. Thanks to Dylan (and Jesse!) for yet another memorable evening :)

Lap-Kwan Tang

Amazing customer service and food

Hope Kilbach

Came here twice in during a 5 day stay. A superior restaurant experience for reasonable prices (relative to US cosmopolitan places.) By no means cheap, but we got serious value for our dishes. Elk and duck dishes were standouts. If you are game for game meat, check this place out. Great desserts too.

Gillian Joseph

Great food and service. Jesse is a good guy, and the bison ribeye was tasty

Donny MacDonald

This place is amazing! Service was fantastic and the 3 course meal was amazing

Mike O'Brien

Came in here twice in the past week, once for dinner and once for breakfast. Both times, the food was absolutely delicious and the service impeccable. The food also arrived in a very timely manner For dinner, I had the Alaskan halibut on a bed of risotto, which was very tasty. As an appetizer to this meal, I had the Kulcha bread which was equally tasty. For breakfast, I had "The Summit", which includes 2 eggs, 3 types of bacon, hashbrown as well as 2 waffles with fruit and optional syrup on the side. A very hearty and generous breakfast that was delicious at the same time. Prior to having dinner however, we also received some complimentary appetizers which were, again, very tasty. I've mentioned this above, but I can't say enough good things about the service. Our waitress was very nice and ensured that our meals and stay were very enjoyable. I will definitely pass by here again when I'm in Jasper.

Chris Button

Fine dining place in Jasper . I loved the bison ragout but the other orders weren't up to my expectations. We'd ordered the steak and a cold cut appetizer which we didn't enjoy but honestly it was an experiment. I'd definitely go back for the Ragout though! Oh and the cheesecake too !

Beau D'Arcy

Had a great diner there. The striploin steak was great and the flourless chocolate cake was even better.

Martin Samson

Reasonable prices and EXCELLENT range of wine/beer/spirits/ciders

Carl M

Cannot recommend this restaurant highly enough. Mushroom carpaccio was incredibly tasty. The duck main course was excellent and Chef's "tasters" in between courses were delicious. Our server was personable and informative and guided us to a gorgeous bottle of wine. Dessert wasn't memorable but we were so satisfied by that point, it didn't matter!

Tiffaney Marie

Probably the best elk steak I have ever tasted. The rosemary sauce was the perfect pairing. My fiance's eyes almost popped out of his head. I loved the service and atmosphere too. Perfect location to take a nice walk afterwards too. This was my second time to this location and I will definitely return to see what wonderful creations the chef has.

Jeff Nitschmann

We chose this location for our fancy anniversary dinner, and I’m glad we did! They went out of their way to make our evening particularly special. Of all the places we went to that weekend, this was the clear overall favourite. It is definitely a fancy place, so expect to pay a fancy price! I haven’t been to many finer dining establishments, but I found these portion sizes to be plenty and fair, and the food & drink was top notch. While you’re at it, buy the staff a round (in fact, it’s a menu item!) - they all deserve it for providing you with quick service, quality food, and great conversation. Thank you for the memorable evening.

Trena Kraft

Great beer and wine selection. The food is literally the best you can find in Jasper. Try the elk steak, you won't be disappointed.

Travis Knight

Not a fine dining at all. When you see fresh catch on a menu you think of some fish which was caught this morning and then you got a Walley from Manitoba which smells like rotten eggs masked with vinegar.

Rishab Gaba

The food and service here was exceptional! Fine dining with a more casual feel, we absolutely loved our experience here.

Nicholas Tan

Delicious food and 30% off on Sundays. Win win

Graham Bain

Food and service were excellent. Nice atmosphere. Everything was just right. Cheesecake for dessert was awesome.

Nick Choi

So my coworker and I tried to go last night but they were full, so we made a reservation for today, and I'm so glad we did! It was the perfect way to end our shift in Jasper. It wasn't just dinner it was a whole experience! Everything that was brought out was amazing. I love when you can tell the Chef is a chef out of passion and it's not just something to do. To me, that's what this place is. We had three courses and everything was amazing in its own way. The service was awesome as well, very friendly, very prompt with everything (making sure drinks were good, clearing table, checking in to make sure we were ok). Even when we just tried to walk in yesterday they made the effort to try and get us in ❤️. Definitely returning, can't wait to see what will be on the menu next.

Scott Fulton

Probably the best food in the city. I came here for a romantic dinner with my partner and we were not disappointed. I would love to come back.

Ofer Mor

What a great find in Jasper!! Jesse was amazing, he made the whole experience even better!

Huu Mai

Delicious, hearty breakfast before the long drive back to Edmonton. Portion sizes were perfect and everything was so tasty. Great atmosphere (LOVED the oldies music, even if my friends were getting annoyed by my gushing over it). The waiter was super attentive (and a total cutie... I was fumbling my words like a junior high girl... oi vay!). Would definitely go back!

Chelsea Chorneyko

Great food with excellent service. Came in once for dinner and breakfast. For dinner I got the onion tart as the starter, scallops for the main, and pear tart for dessert. The onion tart was great, a puff pastry with onion and blue cheese. The scallops were really good while nice and soft. The pear tart came with a scoop of ice cream and was a nice light dessert. For breakfast the next day I got "The Summit". Which was awesome and really filling. It came with 2 eggs, bacon slices, hash browns, and waffles. Both times the service was excellent and food arrived promptly.

florence dancose

(Translated) It was so delicious, I went there twice. All food is tidy and the staff are friendly. (Original) 너무 맛있어서 두 번 다녀왔습니다. 모든 음식이 깔끔하고 종업원도 친절합니다.

Guillaume Bourbonnière

Beautiful food with some lovely local game, everything was amazing, lovely way to spend our last night in Jasper

Ariel Kettle

We came in for our anniversary dinner and had such an amazing experience! Toni was our waitress and was super knowledgable and had exceptional customer service. We went with the features of the night and enjoyed every last bite. We highly recommend this restaurant to anyone in Jasper!

Shirish Chotalia Q.C.

Came for a light meal and got berated by the server over wether we were going to spend enough since we were ordering light. This was after already ordering two $12 cocktails that frankly were not that good. Go to Evil Dave’s or any other place in Jasper. Food was decent.

Cathy Heron

Always fantastic food from Chef/owner and the best service from Dylan and Derek!

Neil Cawse

Excellent food, a lot of wild meat choices.

Vinson Bachand-Odell

Dine in

Mani Samani

Four of us popped in and were seated immediately. Starters and mains were fantastic.

CB

From the first course to the last course this place was amazing!

Fabian Sperrle

We ordered the elk steak and duck .Both were amazing dishes. The atmosphere is cozy with candles on each table.

Ruth Marie

Great place for a nice dinner in Jasper. Food was excellent with a good wine list. Every dish was seasoned well with a great use of ingredients to bring out the exceptional flavours of the dish, such as the blue cheese on the onion tart.

Craig Ireland

Very good. Owner was very nice. Had his family working. Food was excellent. Best home made ice cream ever!

Marina S

Outstanding. Superb food served with style in a lovely space. The cooking is world-class. By far the best food I enjoyed on a long road trip. Jasper deserves -- and now has -- a really fine restaurant.

Phantom Sr

Great food, fancy atmosphere.

Mike Nguyen

Excellent food. Excellent service. Fantastic gluten free options. Will be back again!

Payam Ouyarhossein

Great food and service. Colin was great. Good luck in Ireland ????

Kyle Friedt

Delicious food and wonderful atmosphere . Great work .

Lauren Frotch

Excellent, the best signature dishes in Jasper. Fantastic Chef. Top Service. Good wine and sportu selection. Probably majority od US and Canadian would not appreciate this kind of dinning but for European it is a must in Jasper after visiting local nature attraction. I have been In Jasper in July 2017. Piotr

Miguel Mendez

Highly recommend! The elk is a very tender steak, and while the bison is on the chewy side (being normal for bison game meat) the gnocchi Syrahs of Jasper cook with it is phenomenal. Wish we had another night in Jasper to eat here again, it’s soooo goos

Robyn Keller

Wow this place is so good. We were able to get in on a Wednesday without a reso but it's a small venue so I recommend making one ahead of time. Our food was phenomenal. Appy: elk carpaccio, mains: bison ribeye and beef tenderloin, dessert: white chocolate goat cheesecake. The server was very personable and our conversations flowed easily with him. It was a perfect spot to finish our first Jasper Christmas holiday.

Carlos AvilaJimenez

Delicious food, friendly staff, would definitely recommend

Kevin “Revenge2005”

(Translated) Good food, nice and daring snacks with nice service but very pricey! (Original) Lekker gegeten , leuke en gedurfde tussendoortjes met leuke bediening maar zeer prijzig !

Francesca Tate

Incredible. New Jasper favorite. Great service and even better food!

Chris Gibbs

My bf and I came here for a romantic dinner in Jasper and it did not disappoint! Our meals were absolutely incredible, our server Dylan had amazing suggestions and we took them all. We ate both specials offered for the evening and they exceeded our expectations which were already pretty high after eating our appetizer - Elk carpaccio. Dylan was very professional, informative and friendly. The wine he had suggested paired perfectly with our meals. 5 star food 5 star service. Would recommend to anyone who comes to Jasper.

Lee Boers

Everything we had was delicious! Ensure to make a reservation.

Yan s

Impressed with the food and prep quality! Great atmosphere and perfect service , would highly recommend.

Tobias Buckley

This is one of our favorite restaurants herewith service is on point and the wine list is extensive.. I would recommend having a reservation!

Hameed Bhatti

I ordered the Bison ragout. Tasted good overall, but the Bison was kinda chewy. The salmon (main course) was great though!????

Leia H

A fantastic culinary experience!

Peter Beaton

Amazing food and service! This is our second time visiting Syrah's and it doesn't disappoint. Great selection of gluten free options too.

K Manuel

Great service, the food was good not what I expected it needed a few things to be great but overall it was good. The place is so cozy and intimate everyone was super nice. Definitely will go again ????

Sofia Favila

Fantastic restaurant! Stopped by for dinner and had a fantastic meal. The service was phenomenal and Catherine did an amazing job with everything. The food was very flavorful and can't wait to come back for more.

Madette G

The food was interesting. If you are a vegetarian, you have to like mushrooms if you want to eat here. We started with the caramelized onion tart and mushroom capaccio. I really liked the mushroom carpaccio, the tart was ok. For mains we ordered the elk striploin and wild mushroom loaf. Both were delicious. For dessert, we shared the double chocolate blondie… very underwhelming (and part of the reason we deducted a star. We made reservations for a Friday evening but they were not that busy when we arrived. I was not too impressed with the table the host decided to seat us in as I felt it was not private or romantic at all (and there were other empty tables for two that they could have seated us at). I realize we could have asked to sit at another table but we did not want to be troublesome. At least the service was good, our server was witty and friendly.

James Ong

Service was Atrocious! the food is very disappointing and expensive. Same price you can can go to the Tekarra , their food is good and service is better than this restaurant ! Won’t coming back ????????

Keith Cooke

The food is excellent! They are a little on the pricey side though. The staff is very attentive to your needs and has very warm personality.

Jasmin Descent

Dear god... Everything was exceptional here! Even the waiters were amazing! Super friendly and kind! They gave us a lot of advice for our trip!

Phil W

Managed to snag a table after a reservation decided to cancel. This was an amazing experience with 4 perfect dishes for our group. Staff are excellent. Be sure to stop by this restaurant.

José Domínguez Arredondo

Very nice restaurant, great service, a little pricey, but worth it. Would recommend.

Lourdes Nunes - Sammer

If you are looking for an exceptional dining experience in Jasper, look no further! Our recent visit to Syrahs was amazing from the moment we walked in the door! We were treated like family (in a good way!) from start to finish & we can't say enough about the quality of the food, drinks and service! My husband (who is a total foodie) ordered the elk tenderloin and said it was hands down the best elk he has ever had! My boar chops were also delicious and the accompaniments to both of our dishes were fresh, local and absolutely amazing !! Take the time to reserve a spot at Syrahs and you most certainly will not be disappointed!

Amanda

They try to create a fine dining experience, however, I find that the execution isn't there. Price tags are way overprice compare to the quality that you get. Will never come back.

Kelvin Liao

Quite possibly the best meal I've ever had. Such a cozy spot that from the outside you'd never know that a restaurant this amazing is hiding there. Top notch wait staff, top notch local food.

Lea-ann Gerling

Fantastic flavors and great service.

Maria Ryabinski

Went here on Monday February 15th for my birthday dinner. We made a reservation before hand and had a great experience! Our server I believe was named Christine (could be wrong) but she was awesome and very knowledgeable about the menu and features etc. They had you sanitize your hands upon entry and the tables were spaced 6+ feet apart, which we really liked because we felt safer. We had the elk carpaccio and bison poutine to start followed by the duck confit and boar chop, and for dessert an ice cream and espresso dessert which they lovingly brought out with a candle which was nice. We also had some draft beers and wine, and the service was always speedy. Every single item we had was flawless, delicious and we felt we got great value for the quality of the service and food. 100% our new “go to” spot in Jasper. Thank you so much to the chef and team! :)

Matthew Brookes

We are vegetarian and they had great options. Really delicious mushroom carpaccio and onion tart and vegetable curry. Lovely service and we wish them the best in their re-opening!

Cody Winters

40 bucks for dinner, left hungry. Come here to impress a beautiful woman, but not if you are hungry. I could let it slide if the food was amazing, but it's just good.

Cody Tritter

Food was average, service was excellent(Devon) and price was inflated

Johanney Young

Menu was interesting, creations were perfectly seasoned, melt in your mouth delicious with just the right portions for a adult. Caramelized Onion Tart, Venison chops special and white chocolate goat cheesecake with blackberries for dessert. Wonderful meal - perfectly timed and efficient staff.

Arne Hedstrom

We were just browsing the menus on store front, and the manager actually popped out to say hello and ask if we had any questions. That small act of customer service was what made us decide to go in. Their customer service was 5 star. They started us off with Amuse-bouches which was a bison sausage with spicy bbq in a creamy coleslaw. It was delicious! We were then given tomato rosemary bread with a maple cayenne butter that was a perfect pair. They have a 3 course menu that can definitely add up in price, but everything that we ordered was delicious. The charcuterie board was delicious. The meats were flavorful and the honey mustard was a perfect complement. Their pretzel bread is the best that I have ever tried. We also got the added cheese for $6 and while it was delicious, I found it to be a hit pricey. The Angus beef striploin was perfectly cooked. The mac and cheese it came in was also good. I found my wild mushroom loaf to be a little dry and was disappointed. Everything else on my plate was great. The kids loved their cheese pizza and bison ragout. Their icecream was made in house and had a very interesting texture. It was delicious. I had the frozen berry and white chocolate for dessert and it tasted fresh, the chocolate was warm and complemented the berries. They served the chocolate in a cute little pot and I could control how much I wanted on my berries. The white chocolate blondie was sweet and chewy. Overall if the mushroom loaf was done perfectly this would have been a 5 star meal. I would love to come back here on our next visit.

Brian Fernandez

There is always a place that sometimes you just do not know about, this was the place. Recommended by a friend we booked a table and just finished what I would say, was an amazing meal with incredible service. Thank you Matt for not just being a professional server, but yet very personable and remembering us from the eyes up lol. It's places like this that make going out a different experience and not your typical everyday restaurant. Food was amazing, drinks were superb, dessert (umm a must!) and to top it off they offer us a crazy deal because it was Sunday. We will be back for many reasons. Cheers, Chris and Family

Chris M

Superb

Sydney Harnack

Excellent food and sevice

Abir Shome

Fantastic food, creative menu and good service. Chef really is passionate about his creations.

David Lin

Food for the gods.

Neil Mayhew

Syrahs made my last stay in Jasper a memorable experience. The staff, specifically Kara, and Dylan were so attentive and friendly, making us feel very welcome. The food choices were local and everything we tried was excellent. I highly recommend this restaurant!

Ian Miller

I had only the appetite this evening for an appy and wine, but really wanted to try this place as I have heard so much about it. The service was excellent (thanks, Bob!), and the decor is very relaxed. I had the elk carpaccio and the Matchbook Syrah, and was very happy. Next time in town I will have a full course for sure!

Anna Scala

(Translated) Exceptional ... there are no other words to judge this restaurant .. professionalism, excellent service, courtesy and patience with those who don't speak English well ... cozy and silent location ... you have to try it !!! (Original) Eccezionale... non ci sono altre parole per giudicare questo ristorante.. professionalità, servizio eccellente, cortesia e pazienza con chi non parla bene l'inglese...location accogliente e silenziosa... dovete provarla!!!

Colin Blue

Absolutely amazing food, nothing could have been better!! We may have to drive from Calgary just to re visit :-) The service is top notch! Mouth watering food cooked perfectly, nice large portions mixed with extremely high quality food, which can be hard to find! Thanks Matt, you rock.

J Gagnon

Fine dining in jasper! What a great experience. Service..top notch. Thanks Bob. Food..this is what a true culinary experience is about. Well done folks, well done.. We will definitely recommend,as well as return.

David A. Adcock

Used To Be A 5 Star Last year we ate here 3 times over the course of a week and it was 5 stars every time. Not this time. First the menu has changed and you have to order a three course meal for $45 (appetizer, entre, desert) , plus extra for premium dishes (this ranged anywhere from a few dollars to $30 dollars). This may be a good option to have on the menu but I prefer to be able to order just what I want. One of our party ordered the Bison (a fifteen dollar upgrade) and it was so sinewy and tough you couldn't cut it with a steak knife and it had to be sent back. They did take the price of the meal off of the bill and the waitress did apologize but at this price point a piece of meat like that should never have left the kitchen. There was no offer to try and make it up in any way and a special night out was ruined. Last year I would have driven from Edmonton to eat here....now I don't know if we will even go back!

Marco Pauwels

Meal type

Jessie

Great service and good food.

Kyle Bennett

Amazing meal, and one of the best cheesecakes I've ever had.

David Beilis

We had a delicious and romantic dinner here. Food and wine was excellent, prices reasonable for the quality. Staff were friendly and accommodating during these Covid-19 times!

Andrew Yakielashek

Nice place to enjoy 2 hours of treasure meals

Daniel Oliver

The servers were nice and accommodating. There's not much options on the menu. If you're in to game meat, this place would be for you. Unfortunately I wasn't and the elk sirloin did not satisfy my taste buds especially for the price they were selling it for.

Sally Tseng

Fantastic place... great food and great service. The elk striploin is sooooo delicious!!! A cravable meal.

jennifer m

Best food and best restaurant we have been to in our Rockies trip. The food is absolutely delicious. Service is impeccable. Strongly suggested !

Ian Tower

The food was excellent, the wait staff very friendly, and although expensive (about CAD100 out the door for two) the quality and ambience deserve the price.

Miller Bogie

Really great food. On of the best dining experiences I have had in Jasper. The wild boar was amazing.

Johan Bijlsma

Amazing local fare. Owner chef with a lot of passion. Highly recommend!

Brent Timm

Gotta have the poutine! Nice, small and charming restaurant. I’d definitely go back. Dessert was a crazy good goat cheese cheesecake. Would absolutely wanna get the Elk chop next time. Server was attentive and friendly.

Cal Caldwell

We tried the restaurant because of the rating and we're disappointed. The food was mediocre and so was the ambiance.

Clay Martin, Professional Realtor

Prince Esther high. Food delicious

Gursimran Ghai

Service was amazing. Friendly and conversational without being overbearing. Sunday's they have a staff appreciation discount and the staff were so good I just sent it back in the tip! Pictured is the port and fig chicken and the best old fashioned. Wife had th bison ragout. The perfect dinner for a classy date night out in Jasper! Would definitely go there again!

Michael E

We had the charcuterie board and it was absolutely amazing. The wild boar was tied with the spreads for highlight of the meal. Definitely not the most affordable place in Jasper, but worth treating yourself to at least once.

Wei Li

Top end service, I had Elk for the first time. This is the place to try it. Such a wonderful meal!

Steve Schaub

Excellent food and amazing service at a great price. This is a hidden gem in Jasper if you want a more sophisticated meal. We'll be back! Again!

Shih-Chun Lu

(Translated) The roasted venison is very tender, the sauce overwhelms the fishy smell, and the fruity beer is very good. The service staff is kind and friendly (Original) 烤鹿肉很嫩，醬汁蓋過膻腥味，佐水果味的啤酒很不錯.服務人員親切友善

Russ RJD

Almost a 5 but not quite!

Hailin H

Nice food and excellent service. We came in on a Sunday and our server told us we got 30% off for the Sunday deal!

Yuri Gupta

Don't hesitate. Treat yourself it's worth every penny but it will cost a few.

Lisa Paul

Amazing elk! Great value on their $29 3 course meal offer (the elk sirloin is extra). Was very good all round. Everyone enjoyed their meals!

Rachel Alexandra

Dinner

Kristin Reed

Service

Khoa Le

A delightful gem! Wonderful atmosphere, fantastic service and truly delicious menu offerings. We will return!

Mary-Anne Pechet

Service

Linnea Buswell

This evening my wife and I chose to try Syrahs of Jasper as the ratings for the food and experience were quite high. Unfortunately our experience was a disappointment, we thought the food and the restaurant itself was very average. The best part of the evening was the service and the dessert. Truly, the goats cheese cake was superb, try it... yummy.

Dave Stevenson

My family went here about a year ago, and all LOVED it. There were about 10 of us so it was rare to find a place everyone enjoyed, but this was it. The staff were incredibly helpful and friendly, the food was delicious, and the environment was rustic and cozy. It truly feels local. I cant believe how many times we have been to Jasper and missed out on it. Would highly recommend! (you can also buy a round of drinks for the staff which is such a neat feature on the menu, we had to!)

Cindy Husselman

I could wax poetic about this restaurant's food. We were started with an amuse bouche that was absolutely delicious. For entrees, Ed had the bison ragout and I had the halibut, which were both beyond excellent. I wish we had been able to stay in Jasper long enough to sample everything on Syrah's menu. BTW, service was great too!

Dan Barbu

Ordered the muscles as an appetizer - they were delicious. I was with my Fiance, and we both ordered the Bison steaks chefs special. We both ordered medium rare, and they both came out wrong. Mine was rare, and his was blue. We let our waitress know, and she corrected it. When our plates returned, they has just re cooked the same steaks and put them back on the same plates. When I'm paying $47 a plate, this should not happen. This should never happen. Wouldn't recommend.

Stephen Chan

Hands down the best dining experience in all of Jasper. Stopped by when I noticed their 3-course menu, and it was definitely the best choice for a comfortable cozy dinner in Jasper. My girlfriend and I started with the Smoked Bison Ceasar Salad and the Mushroom Carpaccio respectively. The salad was great, but the Carpaccio is to die for. The flavours are perfect and well matched. To our surprise, a palette cleanser was served in the form of a peach ice. This was a delightful transition on its own, and definitely added to the experience. We then moved onto the main courses, with The Chef's Dinner and the Smoked Bison Ragout. The Chef's Dinner was a delight of various cheeses and meats, including boar, game and bison. The pickled vegetables were a delightful addition in balancing out the platter. The Ragout was equally delightful, well flavoured with the bison prepared perfectly. With the dessert, we got the apple tart and the double chocolate brownie. Both were delightful, and were great for sharing. Carol our server was a delight, and undoubtedly added to the wonderful experience during the time here. Hopefully you get her as your server as well one day. Come to this place last, because nothing else will be as good in Jasper.

Shawn Isaac

Great meal, tried the elk and it was pretty tasty!

Rosalind Gardner

Soooo good. The elk carpaccio was amazing, the bison sirloin was incredible but the most surprisingly delicious dish was the goat cheese cheesecake. It was so good we ended up getting 2 slices!

My WONG

Amazing food. Service was very good.

Michael MacFynn

It was an amazing experience.

Irene Cabay

Amazing food and attentive staff. This is by far the best restaurant in Jasper!

Chris Collier

Amazing dinner and great service. Is truely the best restaurant in Jasper...

Misha Campbell

Really good food, cosy venue, good service. Can recommend the steak

Jo-Ann G.

We discovered the Syrahs of Jasper last summer but had already eaten. We were determined to go there if we were back in Jasper. A lovely creative and inspiring menu. So many delicious sounding dishes to choose from. We made reservations and were looking forward to our dinner. The duck, the Alberta bison rib eye, and the Bison ragout all caught our eye. We really appreciated our waiter, Cole's expert opinion and we ended up both going for the Alberta bison rib eye. We started with the delicious elk carpaccio. Melted in our mouth and served with a bit of greens and toasted bread. As someone who often chooses carpaccio as my appetizer, this one is well worth it and literally melted in the mouth. A lovely start to our evening. The cocktail menu was very interesting but we were keen to try the Okanagan syrah as our wine and it certainly didn't disappoint! Figured we couldn't go wrong with a syrah given the restaurant name. Our steaks were nicely presented and were perfectly seared to medium rare. The spicing on them was perfection. The cherry reduction came with real cherries on top and were a wonderful marriage to the bison steak. I haven't had a good steak in a long time and this one hit the jackpot. Perfectly prepared, spiced and presented and every bite was flavourful and delicious. The wild rice and mushroom risotto was well balanced and the rice cooked to perfection. The garlic brocollini was al denté, just the way it should be. We decided to try the house speciality, "La fin" which was a lovely presentation of three of the house favourites: the goatcheese cheesecake, double chocolate blondie and the apple bread pudding with homemade vanilla ice cream. The icing on all that was the 2 after dinner drinks we received with it: a warm whiskey from Quebec and the house "pick me up", an espresso with Bailey's and Kailua. A lovely ending to a delicious dinner. Service was exceptional and attentive. Our waiter, Cole, was a pleasure the whole evening as he provided helpful suggestions regarding the menu. We will definitely return to Syrahs of Jasper on future visits. If you are looking for a nice ambience, well prepared food and excellent service, Syrahs of Jasper is an excellent choice.

Adam Fortier

NY striploin was cooked perfectly and the staff were friendly. However, there were a few things that didn't make sense. The amuse bouche was goat cheese, avocado, and tomato served on a spoon. It almost seemed like these things were about to expire and they needed to get rid of it. It wasn't presented well, just plopped on a spoon. The chef also likes to use fresh sage leaves. Lots of it everywhere which can be overwhelming in some of the dishes. There was also a sauce served with the bison that tasted off.

Liav Leshem

We came here after a hike, not looking fancy at all. But the unbelievably kind waiter told us we are fine and invited us in. He and his colleagues made room for our stroller and even helped us calming the baby. The menu we had was fantastic and the whole evening has been a great experience for us. Thank you!

Arlene Zandbelt

Great food with good wines.

Ale L (alanzed)

Omg you must try the Port and Fig Chicken...AMAZING!!! Great service too! Will be back next time in Jasper!

Meg Flanery

Our dinner was excellent. The chef and waitress went above our expectations to make our meal our own. We look forward to our next visit.

Edouard Davlatian

The food is amazing here! My boyfriend and I come here everytime we have something to celebrate. Sometimes we drive up to jasper from edmonton just to eat some good hardy canadian food. Every time we eat here they seem to amaze us over and over again. You will never eat anywhere as good as this place. Elk carpaccio is our favorite! If syrahs can make it how they did 2 years ago I would just order that as a meal, it was so good. We tried almost everything in the menu and I have to say everything deserves 5 stars!

Darius Pop

Service

Deb McNeil

I'll summarize by saying this is a place where you'll pay $200 for a 3 course meal for two with drinks. It is good but I would say that it's scratching at fine dining and is not quite there yet. If you want to try interesting meats and don't mind dropping a few $ then this is a good place to go for something different than pizza and burgers. Overall the food was very nice. We had the chefs dinner for two to start which was a Canadian take on charcuterie with game meats and some interesting cheeses, served with bread, crackers, soft pretzel and hot mustard. The boar bacon was excellent. The only downside was the cracker seemed to be a just a breton cracker from a box. A hand made cracker or oatcake, just something a little different, would have really elevated the charcuterie board. For main I had the bison ribeye. It came rare with a cherry reduction, garlic broccoli and a mushroom risotto. The meat was cooked nicely and had a good pink colour and didn't bleed on the plate. It was a little over seasoned with salt but still tasted good. The risotto was slightly undercooked but was a good combination of flavours. The garlic broccoli was very nice. The cherry reduction was a bit sour, it wasn't my favourite but that might just be personal taste. The presentation was okay – the dish could have been more neatly presented. If you like steak but want to try something a bit different I would recommend it. The amuse-bouche was also a nice touch, a small tasting spoon and a miniature biscuit with a spread. The meats were quite rich so I had an old fashioned to finish the meal instead of a dessert. I expected it to be served the classic way with piece of lemon or orange peel but it came with a little chunk of orange on a stick instead. It was ok, pretty much just a glass of bourbon with a cherry and orange chunk as a garnish – a bit more attention to detail would have been nice there. Where my review really loses a star is the ambience. The branding and price tag of this place really suggests upscale/fine dining and with that usually comes a service that puts you at ease and adds a bit of warmth and opulence to the experience. Our server was nice but was quite brusk with us, and had some quite loud exchanges with other patrons which we found a bit alienating. We were also sat at front where the dining room was on display through a full height window where I got to make eye contact with people standing in the street which was a bit awkward. It was an odd ambience of trying to be a quaint local restaurant but with notes of snooty upscale foodie dining. Overall I think this place is looking to fill a good niche in Jasper, it just needs some more attention to detail to really be a $$$ experience.

Zak Johansson

Amazing fine food

Dale Erickson

Great food, excellent service

Rose Bayer

Very enjoyable! The food was excellent, with great flavour and presentation, and the service was friendly and very helpful, particularly when we needed to have adjustments made for our food allergies.

Henry B

The food, atmosphere and staff were amazing!! Ao happy we decided to go! The meatball appetizer was to die for! I highly recommend going!

Divona Higgins

The staff was so kind, and the food was delicious. Definitely would recommend to all!

Ticknowledge Ticknowledge

AMAZING!! Great food and service.We had the elk carpaccio and wild meatballs for appys. Both were amazing, but that carpaccio, I'd definitely have again. For dinner we had the salmon and elk sirloin. The sauce for the elk sirloin was so delicious and the meat was very tender. The salmon was so light and tender and almost silky, with a delicious orange sauce. Cant wait to go back to jasper again to eat here

Oliver Buckley

The food was fantastic... I would eat here again

Sarah Williams

Amazing food/drinks and service.

Yi Liu

Meal type

Sarina Harina

EXCELLENT FOOD!! Good service. Decent prices.

Zachary Jones

Super friendly waitress and good food! My parent who ate meat were super happy, my vegetarian meals were nice too, but could have had a bit more flavour. The coconut mango brule for example didnt taste like mango at all. Overall very nice dinning experience!

Chill Clips

Best meal we have had so far in Canada!

Vicky Kwong

An all around great experience. The food was delicious and the waiter was very nice. Would come back to eat for sure. Highly recommend this place.

Ann Janssens

(Translated) Venison is delicious (Original) 鹿肉很美味

Julian Lam

One of the best restaurants I've been in my life, food, drinks service was outstanding! The bison poutine was amazing, the bison brisket was so good, with perfect panfry fries, salmon was cooked to perfection, elk tenderloin a beautiful medium rare, the drinks were all really good, cappuccino creme brulee was really creamy and had rich coffee flavour, finished off with the sortilege, drink with perfect balance between canadian whisky and maple syrup, had an amazing time!

Monica Müller

Amazing food, great service, great atmosphere. Elk Wellington was sumptuous, perfectly cooked and well balanced.

Beverley Meldrum

The service was exceptional, the food was fantastic. Great atmosphere in a cozy little restaurant. What more could you want?

Kathryn Arseneault

Great service great food a bit pricey but it was worth it

David

Chef Jason's summer menu is a greatest hits compilation. Friendly service and quaint room. I'll be back.

Kevin McGibney

Omg this place is amazing.. service was exceptional.. Everything exceeded my expectations.. Food tastes and portions were exactly what I was looking for. Super friendly to my wofes's dietary needs and very accommodating. I'd go here again for sure!

Ela Sakotic

One of the best meals I've ever had

Joanna Maguire

good service and good food

Mariam Ashraf

Delicious! Had the warmed kale salad. Service was tip top. Will be returning for sure

R. James Cook

We ate twice at Syrahs while in Jasper. The first night they were busy but we were able to get bar seating. The prix fixe menu is a great deal! The food was fresh, flavours clean and the bartender was friendly and informative. The basic wine list is well thought out and has good choices to match the food. There also is a reserve list offering an impressive array of syrah-based wine from around the world if you are up for a special treat. The second night found us wondering where we could find a meal in the middle of a rain storm and power failure. The manager and staff at Syrahs were sympathetic and offered to put together a meal of cold dishes that would not require cooking. Not only was this the only food available in a blacked out town, but all the cold dishes were excellent. This kind of service is rare to find, and truly appreciated!

Jeff Richardson

Pretentious and overpriced. $18 to split a meal. Must order at least 2 courses. Food was ok but would never go back.

Kerstin Pelletier

Fabulous service & absolutely delicious food! We would highly recommend this restaurant!

James (Huck)

Not worth the time and money.

Mike Ryan

Food and service is always great. There's a real sense of people caring about what they do.

Ted Erickson

We had been looking around town at a few places, we decided to give this spot a shot and omg. Hands down not only do the folks here go above and beyond to make you dinning experience amazing, but the food cannot be compared to anything I have experienced in the past. Our server Matt was phenomenal not only in service but some table side conversation which made the atmosphere even More inviting. If you have the chance to visit I 100% recommend it. Heck even let the staff decide what you should try which is what we did and they didn't lead us a stray at all. We will certainly be back again!

Jake

(Translated) Simple and pleasant frame. This restaurant offers a 3-course menu for $ 45 with a wide choice of appetizers and entrees and several vegetarian options. The service is efficient and discreet. Well proportioned portions. Very good experience for Jasper where the list of good restaurants can be counted on the fingers of one hand. (Original) Cadre sobre et agréable. Ce restaurant propose un menu 3 plats pour 45$ avec un large choix d’entrées et plats et plusieurs options végétariennes. Le service est efficace et discret. Les portions bien proportionnées. Très bonne expérience pour Jasper où la liste des bons restaurants se comptent sur les doigts d’une main.

Brennen Barton

We had a WONDERFUL experience at Syrahs of Jasper. An amazing, friendly server who was very accommodating to dietary restrictions, and fantastic food. We definitely be back!

Sean Gray

Great food, but small portions and very expensive

Katie Kwan

Hands down the best meal we had on our two week road trip. Price was great for quality and quantity of food. We had the bison and it was juicy and tender. They gave us home made rolls with garlic butter which were also to die for. Not only was the food mouth watering, the service was exceptional. I regret not getting our waitresses name but she worked at the bar and was very interested in chatting with us. I would give 6 stars if possible! Must visit in jasper amongst all the other restaurants!

Martin Wheeler

Decent place for a bite.

Cob Greenhill

We went there and couldn’t ask for a better service and food. The owner, Jesse, was very welcoming and had reserved a table for us. He even treated us with some opening drinks and appetizers. The food and desserts were absolutely amazing and delicious. Their wine menu was spectacular. We cannot wait to go back to Jasper and visit Syrah again. Thank you all again!

TheMellowmetalhead

It was great, we had the mushroom carpaccio (awesome) as well as the steak which was exceptional, and the catch of the day which was quite good. The dishes could’ve used a little more seasoning but were creatively done and presented beautifully.

Russ Rithaler

We had the lamb and bison sirloin dinners. Superb flavors and the accompanying vegetables were also great.

John Thompson

The food was the best we ever had and the service was exceptional, Bob was our server he knew the food and drink and took time to explain what we wanted to know about the menu. Absolutely will go back again.

YoYo Yo

Gorgeous and cosy place in the center of little Jasper. We had a really good and delicous dinner incl. starters, main course and dessert and were more than satisfied. The waiter Bob was more than friendly and extremely professional. Highly recommend.

Carlo Pozzi

Dine in

Rick Ellerbeck

Amazingly delicious. One of the classiest places I've been too and price to match.

Annie Beth

Great food, superb staff, our waiter, Andrew was very caring, informative and extremely polite and knowledgeable of the menu and the town of Jasper.

sophie cormier

Best food I've had. Wonderful service. Loved the taste testers given before the meal and when you arrive. I will always come back here when visiting jasper!

Angela Sanderson

(Translated) Very good service and the food was excellent, great !!! (Original) Sehr Gute Bedienung und das Essen Ausgezeichnet, top!!!

Michael Blyth

We saw the good reviews online and decided to try this restaurant but the rude attitude of the staff, poor service and the weird combinations of ingredients was a big disappointment! I definitely would NOT recommend this place!

Cathy Chang

(Translated) Very good food. Vegetarian choices too. Nice service. Good wine. (Original) Erg goed eten. Ook vegetarische keuzes. Prettige bediening. Goede wijn.

Patrick Ryan

Great service. Halibut is a must try. Love how they bring out a few bites in between courses as a surprise!

Andrew Fundytus

Always a good meal. Friendly, attentive and accommodating staff. One of my favorite restaurants in Jasper.

Ariane Lessard-dostie

Real good restaurant, wine selection is crazy, the service is amazing! We ask for wine by the glass to go with our plate! Very good choice. Every plate is tasty, the menu is insteresting, (vegetarian not your best choice) can really taste the local and freshness in everything. With amuse-bouche and delicious biscuit offer by the house! If you want to treat yourself this is the best spot in town!

Sherry

Fantastic meal, wine and service

Mike Salter

Great food, great service.

Brad Griffith

Friendly and helpful staff. Every part of the meal was excellent including the unexpected amuse bouche. Wine and spirits selection was good too £££ yes but certainly worth it.

Kit Abuan

Awesome food and service! Highly recommend for foodies. Thanks Bob and team, we'll be back.

Kylee Jamieson

The food was awesome and the service was great. You have a customer for life????

Riley Sheehan

Very friendly staff and cocktail knowledge. Also enjoyed eating beside the beautifully displayed artwork.

Ashley Hemmings

Everything was delicious! Small place with a great atmosphere, even better food. Don't skip Syrahs.

Levi Cartwright

Hidden gem you don’t wanna miss!

Melat Yemane

Dine in

Todd Pattenden

Delicious food! Great and friendly staff. Knowledgeable about the area.

Bonnie S

Food was alright but not as good as I would expect for fine dining.

Anne Kerridge

Great food and service

Steve Hagemoen

Wonderful meal. The steak was amazing. It came a little rarer than I ordered but was great all the same. I trust the chef to know how to serve their beef. Everything on the menu looked great and I mainly ordered the steak to get the boar bacon Mac and cheese. It didn't disappoint. Be sure to visit at least once.

shmuel pincovich

Good food if you like wild game

Megan Szojka

After reading all the reviews I really was excited to try this restaurant. My wife and I made a reservation while on vacation in Jasper. We arrived early and they had our table ready. Service was excellent, very friendly and attentive staff. The atmosphere is nice, nothing spectacular, more of a high end gastropub type of feel. Prices were not great, but its in a tourist town so what can you do. I'm giving 3 stars because the food was OK but nothing spectacular. Long story short the food does not live up to the menu. On paper everything sounds wonderful and amazing. But on actually serving and eating it was good but not great. I ordered the bison short rib appetizer with baked beans. The rib was very dry and it and the beans were overly saturated in what tasted like generic chili powder. My steak was ok, but nothing special. We ordered the affogato for desert and the ice cream was full of what seems like layers of frozen water, almost as if it had melted then re-froze. Again, nothing wrong with this restaurant, it just did not live up to the hyped of the reviews or the level of expectation set by its own menu.

Jean MIchel Pelland

We have been a few times now and will keep going back. Good wine, food and great service!

Troy Temple

(Translated) New York gram steak is delicious Desserts are also delicious (Original) 紐約克牛排好吃 甜點也好吃

Linda Gagnon

An elegant, stylish little restaurant, Syrah's delivers the higgest quality gourmet Canadian food and service. Service is professional yet personal and friendly. The restaurant is quite expensive, but it is worth it. They deliver a preset three course meal. You choose from a menu for each course. Some items are included in the base fee of $45/person (CAD). Other items add cost anywhere from a few dollars to +$18 or so. The first course is salad or appetizer. Second course is the main entree. The final course is dessert. I had the Game Meatballs for my 1st course and Syrah's Signature Alberta Elk Rack for my main course. For dessert, I had Chocolate Almond Mousse. Everything was absolutely delicious and beautifully presented on the plate. Syrah's is a first rate, gourmet restaurant of the highest quality. I highly recommend it. Keep in mind: $$$$. It's not your run of the mill reataurant.

Amanda Ellis

OMG! Food is amazing. I ordered elk reck and dessert goat cheesecake. Everything was delicious!

Rémi C

We had a great experience at Syrahs'. Walked in without a reservation towards the end of the service. We were looked after by a very friendly and attentive server. She relayed a dietary restriction to the kitchen team who did everything to accommodate. The food came at a good pace, the cocktails, wine and dishes were excellent. We did slightly over stay the hospitality due to starting our dinner late, but we offered to settle, and we were never made to feel like we bothered. We happily bought a "round for the kitchen". Recommended.

K Martens

Dinner

Harry Albers

Best service in town, great vibe and exquisite taste.

Emily Louden

Absolutely Fantastic service. Menu is appealing and very intriguing. The food is unbelievable and portions are perfect!

Philip V

The main course was delicious, every other course was decent but the whole meal took a whopping three hours. If it couldve been cut down to a reasonable amount of time it would have made the experience significantly better. Likely won't come back unless I set aside an entire evening to dedicate to dinner.

Tim Benkert

Great place.

Brianne Hiebert

This place was an awesome little restaurant to visit! I have a variety of food allergies and intolerances, and the kitchen and staff were very knowledgable and accommodating. Not only did I get a "safe" meal with no negative reactions, but they also ensured that everything tasted incredible. The elk sirloin was absolutely amazing, and the mousse was perfect ending to the meal. Highly recommend!

Braedon Carter

Best meal I have ever bought. If you go promise me you will get the white chocolate goat cheesecake as I will be returning just for that everytime I go to Jasper

Dmitry Ovrutsky

Meal type

Stanislav Romashin

The multi course dinner was amazing high end food that comes with a high end price, but we'll worth it!! Recommended.

Scott Fullerton

The service was great, the staff were very friendly and very attentive. For drinks we ordered the boar bacon caesar, edge of the world, and the rope ducker. The best part of the caesar was the candied boar bacon. I could eat a whole side of it! The edge of the world was my favourite, it was fruity and refreshing. We started off with the smoked bison poutine. The meat was so tender and flavourful. The portion is quite small, so if you're looking to share an appetizer, you may need to order more. Mains, we had the duck and the wild boar. Both were cooked well, not overcooked or dry. The seasoning and sauces definitely complimented the meat. The kids had the bacon mac and cheese. It was so delicious, I wanted to order it as a side.

Ashley Antonio

Excellent chef complemented by a wonderful wine selection and first class service. Prices are rather on the high side. overall a sumptuous and satisfying dining experience. Five stars.

Kiki Rojas

Food was really good if a touch overpriced. We were disappointed that there was only one vegetarian main and it was sold out though.

Kleina Obieta

Great people and services

Raynes22

Drinks are unique and the bison was really good.

Mathew Penner

Amazing food and excellent service! Highly recommend if you love good food????

Jay Fraser

Fantastic service and wonderful selection of food. They made a wonderful celebratory night for us!!

Fan-hsin Kung

Fantastic meal and friendly service. Good choice of traditional Canadian dishes and enjoyed the little extras along the way. Highly recommended for that special meal when in Jasper!

ssarkhosh

Very disappointing. The restaurant tries to deliver some fine dining experience, but fails to do so on all fronts: the waiter was nice but mixed up our order, the food was alright at best, and the atmosphere does not suit the price tag either. We paid over 200 dollar for 3 without wine; definitely not worth it! They serve amuse geule before and sorbet after the starter. Amuse was a fridge cold blue cheese tart with undercooked pastry - not the best start. Then we had 2/3 entrees, the third one was mixed up, corrected, an served 20 minutes after the others. The sorbet was pre-portioned and re-frozen: it was stuck to the glass it came in and not a great eating experience either. Finally, mains (elk rack and bison) were alright, but definitely not worth the 18$ premium over the 45$ for the menu! Overall, the restaurant prides itself on the creativity of the dishes and the flavor combinations. Unfortunately, execution is average at best and does not justify the very high price tag.

John Houston

Amazing food, great service and on point with timing of food. Server was very personable. Would definitely go back, and highly recommend to try if in jasper!

Brock Smith

We make it mandatory to have dinner there when we get to spend some time in Jasper. Excellent cooking, the way it should be done. Don't expect being in and out in 30 min. Good food requires some care and time.

Andrea Trojanoski

Good restaurant. Excellent decor, impeccable service, and the food is good overall. My pheasant appetizer wasn't anything special, and boar meat was tough. The dessert was outstanding and the prices are reasonable.

Aaron Sayler

This was one of our best dining experiences ever. The restaurant offers a 3 course menu at a fixed price, with a good selection of appies, mains, and desserts. You can "upgrade" any of these with the prices for the options listed on the menu. The service was very friendly, professional, and prompt. We were presented with a couple of antipasto morsels before anything else arrived, and sorbet between sappy and main. My wife's appt was one she'd never seen before - a mushroom carpaccio that was very good. Her Caesar was garnished with bison bacon. She had duck au vin for her main and I had elk tenderloin. Both of these were new dishes for us, and both were delicious. For dessert I had the chocolate blondie (delicioous) and my wife had ice cream drowned in liqueurs and candied walnuts. Perhaps the highlight of the evening was the 50 year old port we had with dessert. That was truly amazing and may have spoiled all other poets for us. Overall, Syrah's is very highly recommended.

jhicksfakemail jhicksfakemail

Was absolutely spoiled here the other night. Almost had the place to ourselves and the staff was so friendly and helpful. Delicious food too!

Michael Dantzer

What a beautiful little restaurant in the heart of Jasper. This was the best meal I have ever had - HANDS DOWN! Will 100% eat here again everytime we are in jasper. You have to check it out.

Richard Blais

This restaurant is amazing. This was my second visit and the food and service were superb both times. Thank you!

Steven Adamson

Absolutely delicious!

Eva Togsverd

Very average at best. Left very disappointed.

Chelsea Lynn

Meat, fish of a local nature. Recommended.

Tarcisus Ho

Fine Dining in Jasper. Walked into this place for early dinner and was promptly shown to our seats. Was briefed on the menu where we had to select items from the starters, mains and desserts. So it doesn’t work like an a-la-carte style. They do serve lovely complimentary items like the scones. The braised boar belly was really great. Love how it was nicely glazed. The bison Cesar salad was good, mainly ordered it because we want to try smoked bison. The Bison Ribeye was really fantastic, it has a really great charred flavour to it. Love the Gorgonzola marsh that came along with it. The mushroom meat loaf was good too. My partner loved it for the simply mushroom flavour. We ended with the goat Cheesecake and Mocha and Almond Mousse. The Goat Cheesecake is a must try for those who love goat cheese, pair it with a strong wine. The Almond Mousse was very light and flurry. Great experience at Syrahs of Jasper!

Kristen Tanner

Can’t remember her name, but the server with the bun was super nice! Made us laugh and striked up conversation. Food was good, loved the soup of the day, turkey chowder. Right in the middle of town and had a nice atmosphere!

Becky

The food is delicious and the staff is super nice. Local owner and has great passion to give an excellent experience both to the pallet and mind.

Wallace Bird

Great food, great service

Joe Polisuk

Jaspers best restaurant !

W. Scott Hamilton

I’ve been to jasper a lot for date night’s and supper with my wife. Lastnight’s meal at Syrah’s was absolutely hands down the best I’ve experienced in my many years of visiting jasper for dining. The staff was amazing, the food absolutely incredible. So flavourful, not a detail missed. Will return without a doubt. Although, it’s costly, one of the, if not THE highest priced menus I’ve ever had in jasper. But I had no complaints about the experience.

Gill

Food was superb and they even went out to get booze from the store that wasn't on their menu.

Christopher Semenuk

Great staff and fantastic food we will be back

Fredrik Bergman

good place to have luch , a but too busy

Jay St.Arnault

Delicious food, quality cocktails

Raman Grewal

We had dinner last night the service was good but the food was very disappointing. It says it is a fixed price menu at $45 per person but most of the choices had add on fees. It costs about $160 for a dinner for 2 with a single glass of wine by one person. The real cost for the meal is not fully disclosed ahead of time. It is NOT $45 per person.

Linda Nhambu

There is a reason this place is rated so high. Go Sunday for the great discount. Service and food were excellent.

Matteo De Santi

Just all around great.

Abrianna Hoof

We had two appetizers and each had a main dish, all the food was amazing! The staff was just as amazing as the food; however, we both left feeling almost as hungry as we walked in there as! The only complaint that I would have is that the portions are extremely small. If you are hungry don't go there, The prices are also high for the amount of food you get, it was about 100 dollars for 2 people! If you are an average citizen you might feel out of place with the other people who are there

Charles and Heather

Amazing selection of wines, spirits in a cozy atmosphere. Great place!

R P

Been here for two nights straight, which is very unlike me - especially on vacation. I believe that says it all. Food was very very good, as was the overall experience. When I was here the menu focussed on game and meat and was absolutely delicious. Probably the best venue in the town of Jasper!

Tanis Ballek

What an amazing experience.. amazing food and a fantastic service... 10/10 reccomend the steak and cheese board. Cheese board is on the desert menu which we just did as a starter haha we like to live dangerously. You can't control us.

Shahid Amlani

Our server was Matthew. Fantastic gent! Food was delicious. Menu was amazing. Staff were very nice as well. The wild boar was melt in your mouth. Covid sucks, cuz id say go there right now. Eat that boar. You wouldn't regret it

Stephanie Dijk

Visiting Canada, with our first night in Jasper and found Syrahs. We had a wonderful dinning experience each having a starter, main and dessert. We found the staff very attentive and the service quick but not rushed. The food is reasonably priced. If your in Jasper I would recommend visiting, not sure if it's the type of place where you need to book but we managed to get a table for 2 with no wait.

Holzofenbäckerei Schnarre

(Translated) Visited in August 2018. A restaurant where you can enjoy course meals such as appetizers, entrees, and desserts, rather than ordering them individually. You can choose from several types of appetizers, entrees, and desserts, and depending on the item, you will have to pay an additional fee to the basic price. I felt that it was not a restaurant that competes in quantity like the United States, but a restaurant that competes in taste with an appropriate amount. (Original) 2018年8月に訪問。単品で注文するレストランではなく、前菜、メインディッシュ、デザートというコース料理を味わうレストラン。前菜、メインディッシュ、デザートそれぞれ何種類か選択できるようになっており、品によっては基本料金に追加料金を支払うことになる。アメリカのような量で勝負というレストランではなく、適度な量で味で勝負するレストランであると感じた。

Jeff Nenna

Holy s**t the elk Wellington was amazing. And as usual Le Fin is a great way to end to meal. I have been here probably a dozen times and loved it every time. We will be back every time we’re in Jasper!!!

Anonymous

High quality food , great staff the nicest meal that we had in Canada. Wish we had found it sooner !

Hailey Stone

Great place great staff great selection

Shelby

Very good food and nice service.

Tim Telmah

Fantastic food! The Mushroom Carpaccio was amazing and our main courses did not disappoint. Highly recommend!

Trevster “Trevster” H

This is the best meal I've had in quite a while. I tend to seek out the best restaurants wherever I go and BOY did I choose correctly here. I ordered the bison tenderloin and my partner ordered the duck confit. We couldn't have asked for a better meal. Everything was flavorful and complex in just the right way, and all of the staff were welcoming and helpful. 10/10 would recommend!

Joris Dirickx

Unbelievably interesting food, two Aussies trying local and very impressed even before discovering the cellar

Amanda Joseph

We enjoyed everything - appies, main course and the service by all staff and great drinks - very well done!

J'aime K

Great menu. Fantastic atmosphere. Friendly staff.

Emily Luu

Absolutely amazing food, we were helped out by Dylan who was super helpful when selecting dishes that fit our dietary restrictions. The only thing that was unfortunate was there wasn’t more!! (The portions were a good size) thanks guys!!

Richard Badcock

(Translated) Very good and kind staff! (Original) Molto buono e personale gentile!

Claire S

Not great food

Bob Dijkman & Robert van 't Hof

Cozy small restaurant with delicious food!

Alyssa Fyles

Great service, food and cocktails.

Herbert Stoeck

Excellent food, fantastic service from Jesse. Interesting menu choices. Highly recommended

Algernon Au

Always a favorite when in Jasper!

Piotr Kuna

Everything from the start was a success. Warmly greeted at the door. Service was exceptional, server made us feel welcome. His name was Dylan. The food was delicious and cooked perfectly. I would recommand this place. A little on the high when it comes to pay,but so worth it.

Natasha Morgan

Wonderful & welcoming service. Food is top notch with elk, bison, Sturgeon, halibut and more. Good wine and spirtits list. Try the desserts! Mix of local flavors with French. We loved it! Small and intimate so be sure to make reservations. You will not be disappointed.

David Roberts

Great Alberta steak. Good atmosphere.

Ariel Pevzner

Tried this place out for a birthday dinner after reading some good reviews. It did not disappoint. They brought out a spoon full of apple slaw for each of us and some biscuits which were great. We started with the elk carpaccio which was amazing. For mains we had the veggie pastiche and the halibut that was on special. Both were delicious. I have to say though, the halibut was quite pricy. We finished things off with the goat cheesecake which was also fantastic. The food came out really quickly too. The only negative thing was that we were charged $7 for still water. Seems a bit outrageous. We weren’t given an option of tap water but we heard the server ask another group if they wanted still, sparkling, or tap water.

Tony Scott

Came here on our first anniversary during a trip to Jasper, food was fantastic, you pay a pretty penny but you won’t leave hungry. Kara/Cara (blonde woman, had cat earrings) was our server and she was absolutely the sweetest I’ve had in a while and super helpful. Will be back on our next trip into town.

Paul Gauthier

On August 21st we dined at Syrah's to celebrate our daughters 16th Birthday. What a great evening we had! We were greeted by the Manager Jesse,who was so welcoming and immediately wished our daughter a Happy Birthday. Then our Server Kara,who is so nice and professional ,took care of us for the evening. We didn't have to wait long for any of the dish's and she put a candle in our daughters piece of cake for her Birthday. What a sweet thing to do! The food was amazing. I have to mention the "Game Meatballs". Wow,just wow. The meatballs are so flavorful and the gravy/sauce is the best I have honestly ever had.. As we were leaving all the other Servers wished our daughter a Happy Birthday too. They made an already special day that much more special.Thank-you to you all! We look forward to coming back next summer.

Vanessa Spataro

This restaurant needs to reconsider its recipes and quality of food. They have the right idea with the local meats and creativity, but the dishes were not enjoyable at all. Warm dip served with cold vegetables and Breton crackers Duck that was so tough you couldn’t cut it with a steak knife. The colour of the meat was alarming. A fish dish that had no texture or flavour. Would not recommend or return to this restaurant. Awful experience with a big price tag

Kyle IsAWallflower

Fantastic food. We had dinner and then came back for breakfast. Very classy, but not stuffy. Casual dining with a gourmet flair. Staff is awesome, very friendly. Not tip grubbers. I think this might be the best place to eat in Jasper.

Jennifer Mueller

You have to eat here. We walked in early without a reservation and it was one of the best accidents we had on vacation. Trust the chef! I had Yak tenderloin and it was delicious! My 8 year old enjoyed the bison poutine.

Peter Ratz

Sorry, meals not worth the price .

Begoña Moreno Diez

Awesome local food,the best I have ever tried but ask for less black pepper!LOL!

Gerben

Very nice place!! A little pricey, but good food and just the right amount!!

hedi hooshangi

Jesse is THE best server you can have ! Informative , professional and very nice . All three courses were very tasty. I highly recommend the caramelized onion tart for starter . Elk steak and bison steaks were prepared to the perfection .Goat cheese cake was exceptionally delicious . We came from Ontario and I did not expect to find such a FINE place to dine in Jasper . Highly recommend this restaurant and would love to come back on my next trip to Jasper !

Danielle Madsen

It was a wonderful meal, and the chef is top notch. It's a 5 star restaurant, especially considering that Jasper is a small town.

Lee Stringer

First time eating here in a while and it was great! Good food with good portion sizes and excellent service!

Derek Bowler

Very upscale place compared to other spots in town, but glad that they let our sweaty and dusty selves in after we just finished an arduous day of hiking Edith Cavell. Their chef's cheese plate for two was amazing and had a great variety of flavors and textures. It was so massive that we were basically full after only eating that! It made the task of eating our main courses much more difficult. Luckily my fresh catch, sturgeon, wasn't enormous. It was light and flavorful and just enough to put me over the edge of no return. We wanted to try their double chocolate brownie for dessert, but we were fighting a losing battle.

Catherine Chiu

Food was alright, but service was atrocious. Dude that waited on us clearly didn’t care and couldn’t be bothered. Listened to the tables around us get the full specials run down and info about the menu from their lovely, other waiter. But nothing for us. My husband’s wine glass sat empty for 30 minutes with no check-in. We ended up getting the check early and taking desert (it’s a prepriced 3 course meal so you don’t really have a choice) to go. But goodness, even after we asked for the check, we still waited another 15 minutes.

jim

The best restaurant in Jasper by far. Tried the Mushroom carpaccio, the Wild mushroom loaf, and the Bison Ribeye. I couldn't believe the carpaccio was vegetarian, it definitely is high cuisine. 10/10 would come back when I'm in Jasper.

Lloyd Pollock

food was fantastic .. !! ..stuff was friendly and attentive .i highly recommend to try this place out ????

Mike P

Found the restaurant to be warm and inviting but the mushroom appetizer to be quite skimpy.Ordered the strip loin and had quite a lot of grissle in the meat.Not a good cut.Salmon was over cooked.

geoff mclaughlin

Food good! Staff must remember that a paying customer has the money to spend if treated right- as in a decent tip. Hard working Albertans/ Canadians will support your restaurant much better if you treat them

Sepp Gätzi

(Translated) They do fine food here. The food was okay, but the portions were mini by European standards; especially the children's portions. The operation was quite inflexible in everything. You don't have to do it. (Original) Die machen hier auf Edelessen. Das Essen war in Ordnung, die Portionen aber auch für europäische Verhältnisse mini; insbesondere die Kinderportionen. Die Bedienung war in allem recht unflexibel. Muss man nicht machen.

Julie Manns

Really great service but quite honestly the first course was completely awful. Not mediocre flavour, but in fact offensive flavour. The carpaccio tasted like wet foam and the duck wings were bland and fatty. The main was fine and dessert was good. Disappointing for the price though.

Jerica Willison

One of Jasper town good restaurants, food is creative and mouth-watering ???????? must visit lists ????????

lin huang

The food here was pretty good, but it certainly wasn't the best value compared to other places in Jasper. There are other restaurants where we felt they had more unique and interesting dishes. We were also surprised to find they put water on our final bill as $4.95. They had offered options at the beginning of tap water, filtered water, and sparkling water, and we chose filtered water. But we were not told it would be an additional charge... It was just strange compared to every other dinner place we visited in Jasper that did not make things complicated and just gave us free water by default. To their credit though, they removed it from the bill when I mentioned I wish I had been told at the beginning. Not a terrible experience, just not great.

Kim Dewar

This restaurant actually only sells menys to 45 CAD with ++ on adds, they say its posible to buy a la carte, and even when they told the price of a dish, they have manipulated the total price to be the Price of the meny with ++., even that we did not get the desert. Not a fair treatment.

Chris K

I highly recommend this place! Was not disappointed! We had a very pleasant evening. The food was excellent, the staff were friendly and knowledgeable about what was on the menu. We happened to sit next to a group of people we had spoken to earlier in the day whilst watching a young bear up a tree, so the ice was broken. We all had a thoroughly enjoyable meal, discussed the options and all highly rated what we chose. I shall hopefully return.

Nick Kruse

Their food was ok, I would only give 3 stars for that price; but their services was outstanding, one more star for the exceptional service.

Daniel Pepper

Lots of fun at Syrahs. Bluff charge cocktail was really good. Bison Ragout and the Boar Chop were also really good. Mixed Berry Sorbet and the feature flavor for Crème brûlée was maple butter, it was insane! Don't get the crab cake though it was very poor. Same consistency between outside fry and inside filling. It was a let down.

Hannah

Staff was awesome and food was amazing! We will definitely be back!

mealy young

Wonderfull food.very nice stuff

Susan Haas

the food and service were fantastic this is our favorite restaurant to visit I had the elk steak and it was out of this world

K T

Goat cheese cheesecake. Nuff said

Michael and Bonnie MacFynn

(Translated) Tasty with other great service is not cheap but worth every dollar (Original) טעים ביתר שירות נהדר זול זה לא אך שווה כל דולר

d bart

High price, medium quality food, not so friendly service! Not COVID-19 safe environment at all. We made reservation but changed to take out because the place was packed with no social distancing. Giving 2 star because very good cheese cake. Small portion but tasty.

Leah Moon

Fine dining in the Rockies! We were impressed by the service and quality of food here. Plus there were a lot of little bonus bites... warm mushroom bread with cardamom butter, an amuse bouche almost immediately when you sit down, and another between courses. Highly recommend!

Karin Zizek

We were wandering around Jasper on a Sunday night and happened to find this place. Excellent food, especially the cassoulet we had as our main course. They gave us a yummy amuse-bouche and some biscuits before the mussels we ordered as an appetizer. Service was quick and attentive. Would recommend.

Justin B

We spend a nice time here. The food was good (we loved the oignon tart and the mix of mushroom/sundried thing) and the staff was really friendly. We were a bit disappointed by the desert though but not a big deal.