After seeing other people give more stars, I'm wondering if there was no proper cook working 2 nights ago.
I was staying at a motel with my son in Niagara as I took him there for a reward for having a good report card. We got back in our room around midnight and most food places ar walking distance, were closed. I had a couple of glasses of wine so I wasn't up for driving in search of food, so I decided to order from Skip.
I was first upset that there were no utensils in the bag. If an order is going to a hotel/motel, that should be a given. I had to search my car for a plastic fork which I thankfully found.
Unfortunately it got worse from there. The food was poorly made. their version of paneer was overcooked. the sauce was ok but the paneer should have been softer and all white. It had grill marks and was tough in texture to eat. I ordered pasta and it was dry and the meatballs were tiny, hard and old... dried up. It lacked flavor and was extremely disappointing. The popcorn chicken was most upsetting. It was not authentic popcorn chicken but little pieces of cut up and seemingly pan fried chicken. My child has food aversions and expected mini nuggets but it was far from that. I was left with nothing to feed him. I brought it home for my dog to eat.
Got free shrimp torpedoes. The only thing I finished eating yet still disappointing. Way overcooked! Please consider hiring a trained chef. The menu potential is there but the food was disappointing. Still upset I wasted $50 on this meal. I will be sharing this on Google reviews. Never been so disappointed with a Skip order!