Reviews of Fundy Restaurant and Bar (Kindergarten)

Christine Kyle Aseron

Food was great our server not very talkative or friendly towards us ..beautiful view of harbour

Nanine Murray

Beautiful setting! We enjoyed dinner outside. Excellent service! Nice wine selection. Delicious food. I had scallops and my husband had Shrimp & Scallop Fettuccini with Pesto Sauce.

Nick Chitouras

Awesome view, nice patio. Fresh fish, crispy fries (not home fries) clubhouse sandwich was a little dry (needed more mayo and the chicken (white meat) was dry. Friendly service.

Jose Martinez

The food was to die for. The chowder was thick and creamy, the crusted haddock was delicious. The staff was wonderful.

Sandra V

Quick bite before jumping on the ferry to St John. Of course had to try the scallop sampler which was delicious. The seafood chowder was hot and yummy. Worth a stop again to try other dishes.

Antish Gopauloo

Took family, just home from away to dine here tonight, the waitress was awesome, the food we got was average and half our orders were bumped off the order list because someone in the family works there.....by the owner. Well as a paying customer whether you work there or not shouldn't even be part of the equation. Will not be back and will not be recommending it to anyone else.

Doug Horton

Excellent food, great value, good service. Amazing deck and view. Enjoyed ourselves immensely.

Chris Welch

Arrived in town around 7:30 pm. Didnt think we would get a table. Got a prime seat on patio with Barb as our server. Fantastic service. It really is the scallop capital of the world. And the lobster was fantastic. Paired with Nova Scotia wine and it was the best meal on our road trip so far (cod from NFLD is a close 2nd)..

Irshad Mulla

The view off the balcony was beautiful. The food was excellent. My only complaint was the when entering the restaurant first question was do you have a reservation. We said no, we were recommended by the motel we were staying at. They told us we might not have a spot for you. But all of sudden they had a table inside. What upset me the most was the whole time we were at the restaurant there was a lot of empty tables. I know during covid they have to space tables, but this was a lot of empty seats. I found the manager and the waitress abrupt and not that friendly. That is why the 4 star review. The food was excellent and loved the view.

Punchbuggy Blue

When we arrived the restaurant was completely empty. Its was 7pm. Server was extremely friendly, food was disappointing. Lobster was over cooked and 8oz of over cooked digby scallops.2

Tracy Lewis

I've been staying in the suites at the Fundy Restaurant regularly for years. The staff are amazing, the food is excellent, the suites are the very best, the view is undescribsble, and the owner is helpful and friendly. Book early if you want to stay because it fills up fast. See high and low tide pictures from the suite ... it changes from one to the other every 6 hours.

Michael Y

This place is amazing!!! The staff is above and beyond accommodating!!! The have very famous scallops and haddock!!! They we’re under renovations but they still delivered!!! The lady who served us was so super friendly and even got us extra!!! The atmosphere of the restaurant is beautiful and modern!!! I recommend this place to everyone!

Neerthy S

We stopped in here for late afternoon/early dinner last May as we were traveling through the area during our 3 month tour of wonderful Canada. We couldn't have been more happy. Our server, Rebecca, was attentive, courteous and friendly. Doris started with a glass of Jost Tidal Bay while I went with a tall cold Pilsner. We shared an order of Digby Bacon Wrapped Scallops then Doris ordered their Creamy Large Shrimp and Scallop Fettucine while I dug into my 1 1/2 pound Steamed Lobster with a side order Caesar Salad. Everything was very well prepared and mouth watering. We didn't have any room for dessert. Our total bill came to $ 124 CAD ($92 USD). We look forward to our return. Simply beautiful here. Amazing pictures and specimens showing Today was a bad day for Larry the Lobster. Those large claws came from a 40 pound lobster estimated to be 163 years old; a lobster as large as a small child! Kindly click the like button if this review or my photos are useful.

Krista Whitehouse

Especially appreciated the free protein in my Caesar salad.

Tracey Mihalus

While in Digby we stopped at The Fundy Restaurant. I have not eaten there since the former Chef Carl was alive and working there but thought we would give it a try. Margie waited on us and was amazing. She knew the menu inside and out and went above and beyond to ensure they were able to accommodate my diet which I very much appreciated. The Chef even came out to clarify what I was able to have and not have to make sure I was looked after, which I really appreciated. I had the gluten free veggie pasta with gluten free bread which was very tasty. Please not this dish is not quite the norm as they had to substitute a couple of things to accommodate my diet but it was still very good. My 10 year old daughter had fish and chips with sweet potato fries which she raved about and asked me when will be going back again which is a testimony in itself coming from a super picky eater. My wife had the haddock fish burger with baked potato on the side and loved it as well. The atmosphere is second to none in the area, and it is obvious the owner has put a lot of time, money and effort in building this beautiful spot! They also have Koi in a small pond at the front of the restaurant which my daughter loved to watch. I just hope the next time we are in the area the sun will be out so we can sit on their amazing deck and enjoy the million dollar view of the harbour! I look forward to visiting again soon! This was an easy 5 star rating, so keep up the great work everyone!????????

Lynn Johnson

Love this restaurant. Beautiful layout/design, great food and friendly staff. Will be back for sure. The deck looks lovely too but was a bit warm to sit out there today but look forward to returning to enjoy the deck and stunning view. The food we had was incredibly fresh and tasty.

Haydee Silva

Was expecting a very good meal of clams and fish but was very disappointed. The clams were something I could of got at the grocery store which isn't saying much, looked like clam strips and the fish was just ok but being in Digby I was really expecting a lot more, the fries were slightly seasoned, which I didn't want, and all stuck together in a bowl, like I said was very disappointed.

Albert Riezebos

This restaurant reaffirms the claim that Digby is the scallop capital of the world, their specials and portion sizes are quite generous and the staff is nice if you're driving around these ends I would come eat here

Stefanie Travis

OMG I just can't say enough FANTASTIC things about this restaurant. The meal myself and my wife had was phenomenal and very very delicious.

Dal Burns

I was there in 2016. The service was great, so was the food and at a reasonable price. It was a quiet time before the main season so I was able to just sit and relax and check out the views. They have a live webcam too so I was able to wave to friends and family back home. In general, Digby was a great place to visit, very peaceful and scenic.

Ron Mosocco

First off, this place was open during COVID19. We were able to get seats on the patio, and by chance not another soul in sight on the same level. We sat overlooking the beautiful Digby waterfront looking out onto the Bay of Fundy on a warm, sunny and clear day with a perfect summer breeze. Did I mention today was the first day of summer , and the seatung, weather and company was a perfecr reminder of how important it is to get out and enjoy a meal and some good laughs. We all enjoyed our drinks and entrees. I had the sauted Digby Scallops that were cooked to perfectiom and paired with their delicious crispy coated fries, zingy and tangy in house made coleslaw and homemade tartar sauce, I was not disappointed by the portion size or the quality. Everything I ordered was bang on and my other dinner guests gushed over the pan fried haddock, fish and chips (fresh haddock) and their cheeseburger with fries and cole slaw. They also offer some local brews on tap and hard ciders if you're into craft beer or cider. I can honestly say that our waitress was a total sweetheart and made us laugh (it's the Nova Scotia way) and we all thoroughly enjoyed every bite and that view :) I suggest you get here and eat!!!!

Paul Cuthbert

The service was slow and there were only two other customers in the entire restaurant. The scallop chowder was their special of the day and it was the blandest, most tasteless chowder I have ever had. I had to add salt and pepper just to have any flavour. It was stock full of large scallops, which many people would love, but I found it over the top. It had nothing else in it. There was barely a potato in it, and the few small chunks of potato there was undercooked, hard, and crunchy to eat. Worst Nova Scotian chowder ever, which shames the rest of the province.

Kathleen Koechling

When we arrived the restaurant was completely empty. Its was 7pm. Server was extremely friendly, food was disappointing. Lobster was over cooked and 8oz of over cooked digby scallops.2

Chris Detta

Gorgeous views. The pan seared scallops are amazing and the seafood chowder was probably the best we had on the east coast.

Ajith Gopalakrishnan

took 50 minute to get even entree. during the first 50 min, i had been looking for a waiter. it wasn't busy time. wasted my time. I wish i could give 0 star if possible.

Bob Mather

Really relaxed setting on a wonderful evening. Fantastic seafood meal overlooking Digby. Doesn't get much better than this.

Emily Nguyen

Super Ambience, Great Food, Warm Welcome by the Staff. It's really an amazing place to be.

Michelle Tetreault

I've been staying in the suites at the Fundy Restaurant regularly for years. The staff are amazing, the food is excellent, the suites are the very best, the view is undescribsble, and the owner is helpful and friendly. Book early if you …

Robert Jones

Great fresh seafood. We got there an hr before closing, so there wasn't much of a view. But the food was fresh, tasty and well priced. The service was ok. It might have been because it was late and there weren't too many customers, but the server seemed busy with getting the place closed down. We would still visit for grabbing another bite in the future.

Yves De Buck

The Best We first found this place in 2016 and they truly have the best lobster dinners. …

Cara Beatty

Arrived in town around 7:30 pm. Didnt think we would get a table. Got a prime seat on patio with Barb as our server. Fantastic service. It really is the scallop capital of the world. And the lobster was fantastic. Paired with Nova Scotia wine and it was the best meal on our road trip so far (cod from NFLD is a close 2nd)..

Jackie Mackay

Great staff,great food and super location

Gordon Mclean

We were so excited to be in Digby to have scallops.....only to be very disappointed with this restaurant. We ordered the sampler platter with deep fried clams (flavorless), shrimp were cooked well and flavoured well, and the bacon wrapped scallops were cooked perfect. The dipping sauce were straight from a bottle a store bought container (and if not, very poorly homemade sauces). On to the entrees, scallops were very small and overcooked and unseasoned. The side vegetables ranged from brocolli overcooked to the turnip that was crazy al dentè. The roasted potatoes were poorly executed, russets are not meant to be a roasted potato as they were chalky. In total the bill was $200 and the food was so disappointing. What a poor representation of Digby scallops. The pictures are deceiving.

Shirley Gray

We had delicious dinner here. Later on, we actually came back to try other dishes. Lobster was very fresh and cook to perfect. I personally enjoyed the view of Digby's bay the most. This is a must try place to discover the town.

Matthew Aarons

Servers name was Moira, I believe. Very friendly and accommodating. My sisters are very picky eaters and she had it handled, no problem. Food was delicious, plating was engaging. The rest of the staff was very friendly as well. 100% will stop by again on my next pass through.

Fat Cat

Service was good, scallops really nice but the lasagne was not fully cooked

lance melnyk

All the dishes are amazing! And the ladies who served us were also fantastic. Love this place, and definitely would return if I have a chance.

carolyn LeBlanc

Great place to enjoy a beer with a view after a day out.

Ken P

Had the haddock wrapped in the phyllo pastry dinner with roasted vegetables. The sauce had the most flavor the fish didn't. Disappointed. Scallops were good. Evening dining so it was pricey. To much for the quality.

Heather McCracken

We enjoyed our lunch, was delicious but a little pricey. Waitress was very nice and attentive. We sat on the patio with a beautiful view of the dock and some porpoises playing in the harbour. Will return. Thank you.

Ana M

Delicious lunch. Beautiful setting on the water. Friendly, helpful server. Good seafood or vegetarian options.

jon malone

Great view on the patio the salmon scallop chowder was the best I've ever had

Danny Isenor

The Best We first found this place in 2016 and they truly have the best lobster dinners. Back again for another round in 2021 and the tradition continues. Great outdoor patio over looking the Digby warf and bay. Staff are wonderful and there is one fellow there who knows more about lobster then anyone on this planet. Best to make reservations as it is a very popular place and a must dine at when in Digby. Will be back again.

Andrea

Every single thing I put in my mouth was incredible down to the potatoes. Top 5 restaurants in Nova Scotia so far! Excellent service, extremely clean and the view was beautiful.

Nancy Renaud

The day was magic nice weather friendly people and awesome seafood fit for a king. Wonderful place to visit