I'm pleased. We're talking about a middle of the road fish fry restaurant just as you would expect. The place certainly can use a face lift, it's off putting for atmosphere, I certainly don't care for viewable kitchens unless they are spotless, and that's not always easy to do if it's a busy place or an older establishment. Prices are as you expect and there's good deals for the thrifty. The colors of the restaurant are heavy, dark, not well lit, high dark celings which only add to the lack of atmosphere. I do think this might be a poor choice from corporate vs the franchise owner but more could be done to give a lighter feel so you don't feel like you're done before you begin eating. I'm not a fan of fried foods unless it's very dry and light breading however, this isn't what I expected when I walked in and that's not what I got but as a whole it wasn't bad. It all looked fresh (clean grease) and done as well as fried food could be done. I had the coconut shrimp, Cajun shrimp, Pollock filet, & veg egg rolls. Way more than I could eat in two sittings but I tried eveything and was satisfied with all of it. Service was friendly and fairly quick. I showed up 10 min before closing and wasn't rushed or treated as THAT customer coming in 10 min before closing. They just started offering margaritas and those were great. Far better than anticipated for a fish fry place. I would go again but not for a few months, when I get the erge to eat fried foods again.