Reviews of Chic-Chocs Glacier (Coffee Shop)
Place des Rochelais, Matane, QC G4W 3B5, Canada
Average Rating: 
DESCRIPTION
You will be able to see all the feddbacks of people who have information of the services of Chic-Chocs Glacier (Coffee Shop) in Matane (Canada).
Currently the firm gets a score of 5 stars over 5 and the rating was based on 4 reviews.
As you can read, its rating is unbeatable, in fact, it achieves the highest score it can receive., but it's based on very few opinions, so you will appreciate that the assessment is not too accurate.
You know that we do not usually stop to put evaluations when these are positive and we usually do it only if we have had a problem or incidence...
This Coffee Shop belongs to the category of Sundae restaurant.
Where is Chic-Chocs Glacier?
REVIEWS OF Chic-Chocs Glacier IN Matane
Mélyssa Marcil
(Translated) The best nitrogen ice cream I have ever eaten. Honeymoon and mascarpone mocha. We had a wonderful evening. Very good service and very courteous. Thank you for everything. (Original) La meilleure crème glacée à l'azote que j'ai jamais mangé. Lune de miel et moka mascarpone. On a passé une merveilleuse soirée. Très bon service et très courtois. Merci pour tout.
Michèle Stac
(Translated) Magnificent place! People are very respectful and love their jobs. The best nitrogen ice cream I have eaten. I gave one to my grandmother and grandpa and they loved it, as did my fiancee and me. That was delicious. As soon as I come back to the area, I go back. It's worth the detour. Thank you! (Original) Endroit magnifique! Les gens sont très respectueux et aime leur travail. La meilleure crème glacée à l'azote que j'ai mangé. J'en ai offert une à ma grand mère et a mon grand père et ils ont adoré, tout comme ma fiancée et moi. C'était délicieux. Dès que je reviens dans le coin, j'y retourne. Ça vaut le détour. Merci!
Phil Dube
(Translated) Best ice cream ever! Done in front of you using a nitrogen method. The taste is fantastic. By enthusiasts! (Original) Meilleure crème glacée a vie ! Faite devant vous avec une méthode a l’azote. Le gout est fantastique. Par des passionés !
Annie Lamontagne
(Translated) Walking along the Matane River, find a small artisanal creamery, with flavors such as ice cream brûlée, vanilla cream on brioche bread with a homemade hazelnut caramel sauce etc etc. Ice cream made with liquid nitrogen !!! WoW ???? Pure happiness in the mouth :)) And the chef is friendly and answers our questions with enthusiasm. Thank you ☺️ (Original) Trouver en marchant le long de la rivière Matane , une petite crémerie artisanale, avec des saveurs comme crème brûlée glacée, crème vanille sur pain brioché avec une sauce caramel noisette fait maison etc etc. Crème glacée fait avec de l’azote liquide !!! WoW ???? Du pur bonheur dans la bouche :)) Et le chef est sympathique et réponds à nos questions avec enthousiasme . Merci ☺️
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