My girlfriend and I dropped into the food truck for a late lunch and a gentleman waiting in line recommended the Sloppy Island Steak Sandwich wit Whiz, which suited me, so I ordered that while Caroline got enthusiastic about the bologna on the El Jefe. As there were only two orders ahead of us, we were served promptly and we got out of the light rain and into the car to eat. The fries that were in the box were fresh, hot and albeit out of a freezer bag, they were tasty.
The Steak sandwich was lovely, and the sauteed onions that came with it were just perfect for the sandwich. I found the steak just a tad well done, but it was lovely with just the right amount of Whiz. I should confess and mention that I ate Cheese Whiz as a kid, and probably ate more Whiz than peanut butter, so when Caroline thought after sampling my sandwich, was that perhaps it could get a bit too much... I enjoyed every bit of it.
Caroline's El Jefe didn't disappoint her with the "slab of bologna", and she powered her way through it, while I was busy scarfing my sandwich. She offered me a bite, and while I enjoyed it, I found it a bit leaky. Perhaps the "Slop" & "senf"? (I had to look senf up, Spruce Eats calls it German mustard) The Slop might be a garlic aioli but I may be mistaken as I only sampled a wee bit of the burger.
Price for the two entrees was a bit more than I was expecting, but it was a nice treat for ourselves, and I'd like to try something else off of their menu.