Reviews of Haus Sausage Co (Butcher Shop)

Sheena Wells

Everything about Haus Sausage is great. Highly recommended.

Leslie Berkes

I’ve been ordering Haus Sausage products for 3 years. Kyle and Shane never disappoint. They have a real talent for preparing complex and creative sausages, cured meats, burgers and preserves. My family’s favorites include the fois gras parfait, chorizo verde and coconut currywurst sausages, duck prosciutto and of course, the beef & bacon burgers! Creating a beautiful charcuterie is easy with the wonderful selection of cured meats - a party favorite! Also makes a great gift for the meat aficionado in the family. Offering delivery to my door is what puts this business above the rest! Im pleased to support Haus Sausage ????

Mike Rice

As their name would suggest - this team makes some incredible sausages with a particular stand out being the verde sausages. But it’s important to not sleep on all of the other products such as the ‘nduja, bacon, duck prosciutto, and the list goes on. They get their meats from some of the best local producers and it shows in the quality of the final product. Also a major shout out to the baked goods!

Jenna McInnes

Hands down the best sausage I have ever had! Shane and Kyle are incredibly knowledgeable about all things meat. I love that they visit the local farms and sometimes even know the names of the pigs we're eating. Its important to me to know that the animals I'm eating have had a good life. Sriracha and blue cheese and Beet and dill are my absolute favorite. Haus never disappoints!

Jessamine Lao

Fantastic products and outstanding service! A big thank-you to Shane for accommodating my recent order.

Katie Underwood

It's always a treat hitting up the Haus Sausage stand at Moss Street Market on Saturdays! Consistently wicked sausages and tasty treats if you go early. Looking forward to visiting this brick and mortar soon too. Thank you Shane and Kyle!

TeeCarts

Tons of passion from these guys and it shows in their product.

Market Manager

Absolutely top shelf products from a couple of guys with great personalities! High quality, unique and ethical! Great job boys!

Michael Ayukawa

Should have added this weeks ago. We have been a fan of their product for a couple of years ... ever since we got to know them at the Moss Street market. Even picked sausages up some at an awesome craft brewery, Ile Sauvage (but that is another story). We have since expanded into loving their Porchetta that they change up every month it seems. I will say that for us, it is a super deal. I literally lasts us all week in sandwiches and stir fries. The shop is nice since we can get slices of various preserved meats. And they have graciously supported a purveyor of cheese on their premises ... just another reason to visit. Next time we roast up one of those roasts ... I'll post a picture.

Michael Columna-Sheldon

Thoes guys there know what they're doing. I picked up some chorizo verde and meatballs from Shane down at the Esquimalt market and they were unreal!! Highly recommended and definitely worth it.

Tamara Knott

Wonderful sausages and cured meats. Highly recommended!

Craig Isenor

Great quality meats. During COVID social distancing, I've decided to really put my head down and focus on my barbecue game. Their whole chicken, sausages, and pork ribs have been providing me with lots to work with. After doing a side-by-side comparison of their ribs against "local grocery store ribs", the results we're pretty astounding at how much more "meaty" Haus' ribs were. I'm a huge fan. Make sure to try the chorizo fuego. Ground chicken thigh with chorizo spices. Talk about an easy dinner: Saute up the meat, throw it on a tortilla with a bit of cheese and veggies. Please keep it up guys. I'm excited to see what's next! -C

Kate Romain

These folks are great! They provide high quality, delicious products made with great care and attention to detail. Shane & Kyle, the owners, are always very friendly, knowledgeable, personable and professional. They're happy to give details and background info on their products as well as helpful cooking tips. I've always been fully satisfied by their offerings, most recently their thanksgiving takeaway dinner for 2-- it was absolutely phenomenal! They went the extra mile to include a breakdown of the meal which listed common allergens so that customers could choose what items to eat with peace of mind-- I really appreciated this! Recommended-- go give 'em a visit!

Alistair Norman

They use high quality ingredients and make some really good flavours. Absolutely the best sausages.

Victoria Ehmann

EXTREME quality! I ordered a porchetta for a party and it arrived perfected roasted and crispy and the quality of the pig was phenomenal. In a room of people who love good food, happy animals and butchery, it impressed! Way to win over a whole crowd Haus! Also one person lived for the kiwis included.

Bill Williamson

Haus Sausage is a great business for local farmed meats fresh and cured, cheeses and my favourite at the moment, pizza pops! Their product is very high quality and delicious beyond description. Try it!

Susie Rialp

Best sausage place EVER! Staff is helpful, knowledgeable, and kind. Very innovative and unique flavours. Delicious and enticing array of choices. I see this company growing into one of the most successful businesses in Vancouver Island.

Leanne Brown

This shop is a quality operation for sure. Friendly staff to help you try to choose from a selection where everything looks really good. Delivery is great but I like going there.

Dustin Downs

Excellent local meat products, highly recommend

Caitlin McDonagh

Amazing quality and customer service! I always love stopping by at the Moss Street Market to get some meatballs (the best!!) and other treats. You are always met with a smile and a pleasant experience. Highly recommend!

Don Creighton

Excellent sausages. We tried the Apple Bacon along side the Maple Blueberry and were very impressed with them. The only issue was the price. $16 for 4 seems a tad high bit you get what you paid for and that's a very well made perogie locally made with local products. We are from out of town so will probably never be out again to try other flavors but if I come back I will give the other flavors a go.

Rhian McKee

Haus Sausage has become my favorite place to get delicious meat snacks. From Dry aged steaks, rediculously delicious sausages, to Fennel salami, and a smoked pork chop. Did i mention the Bacon chocolate chip cookies? These guys have some amazing talent, and great small batch skills. if you need anything for your bbq, go here. (there is also great cheese inside by Apero Cheese!) Meat and cheese combo, what could go wrong. Thanks Haus.

James Dean Parry

Haus Sausage offers a collection of premium products that my wife and I love to treat ourselves to. The pepperoni sticks are second to none in my opinion and the sausages come in a variety of flavors, all of which we have thoroughly enjoyed :)

Amy Broere

So much passion, skill, creativity and heart goes into everything these boys make - and you can sure taste that. If you're trying to decide right now if you want to try their products, trust me, you do!

Kelly Bohl

The owners and staff at Haus are super nice, willing to help out in any way, and just make the best products they can. Their workspace is always surgical-suite clean, and when I mentioned that I have Crohn's I was told one of the owners does as well, and if I'm ever looking for something specific to let them know and they'll do their best to source it for me. THAT right there is the best you could ask for. Go check them out, they're the best butchers I've met and sourced locally as much as possible. I would give them six stars if I could.

Jenifer Sheppard

Oooh this place is amazing. I'm not even a huge meat-eater and I would get my products from nowhere else. If you haven't tried their parfait, you are MISSING OUT. I dream of it.

Jamie MacDonald

Ordered from them for the first time today at their smoked Chicken dinner event and all I can say is WOW. Best chicken I’ve ever had. Will definitely be back!

Ghost Empire

Grade A product from Grade A people.

Heather Scott

Friendliest team and the most delicious sausages! I’m gluten free and dairy free, and they have a great collection of items I can eat. My favourite is for sure the Lemon Herb sausage - perfect addition to a roasted garlic lemon pasta. Every time I cook for my friends with their products they’re raving about how good the meat is! Close second is the chorizo fuego!

Lara Bannister

Consistently delicious! Love these guys ☺️

Carolina Vik

Chicken Dinner and Maple Tarts are definitely a MUST! Super recommend it!

Chris Todorov

We have been ordering from Haus for over a year now and always look forward to new and exciting things on their email list! Now that they have a physical location it's even easier to get your meats. Both Kyle and Shane are amazing at what they do and always a joy to interact with! Check this place out if you want great quality meats sourced responsibly and you might just become a regular customer like us!

Amy A

Love their sausages, and nduja, and duck prosciutto, and .... well everything they do. Quality meat locally sourced and made well.

Erika Burdon

Great flavours and prices! A regular main in our house that always feels like a fancy treat

Michelle Hansen

Amazing product, really great team, can’t say enough about the customer service, expertise and obvious love for their craft. They really go above and beyond, and are so dialled in to this niche- look no further, Haus is it.

Caitlin Oram

Love them. Fantastic quality meat, delicious and interesting flavours for their sausages, and honestly they're just a great group. Really good customer service, too - accommodating and helpful. Well worth it.

Jennifer Whitfield

big shout-out Thanks to Haus for delivering to seniors throughout the Pandemic. It is really appreciated. I absolutely love the fact the care about the ethical treatment of animals and go to the trouble to make sure of it. My fave is the chicken broth, sausages and well all their chicken stuff. Thanks guys!

Catherine Sands-Leith

The most amazing selection of gourmet sausages with really unusual flavours. Their porchetta is to die for, especially when cooked on a rotisserie. Other delicacies include their black pudding, smoked pork chops, and cured meats that melt in your mouth like butter. I also love the selection of Quebec cheese from their partner, L'Apero Cheese Experience.

Maria Wu

Haus has been our go to place for sausages, bacon, and charcuterie - not to mention whatever specials they have that week! We always make sure to have their ramen stock in our freezer and don't walk away without a sausage roll or treat in hand. Shane is friendly and knowledgable, and a visit to Haus is always something to look forward to!

Melanie Colette

Cinnamon buns made with pork fat and Korean spiced sausage rolls? Omg. You will not be able to stop eating these.

Frank G.

I am truly thankful for the old world quality and craftsmanship at Haus. Customer for life!

Shane Harwood

These guys make nice sausages!

LD Warren

Just finished the Sunday dinner special and it was all excellent! Chicken was flavourful and juicy. Potatoes, gravy, and biscuits top-notch. Coleslaw crunchy and sweet. Maple tarts a lovely variation on butter tarts. Says feeds 2-3, but was 4 generous plates for us. Looking forward to the next time!

Z

Prepare to be impressed with the quality, and variety of tasty treats!

Richard Knap

Wow! I have missed out. The absolute best liverwurst ever! You guys got it!! FN awesome!!

Valerie Lesage

Our custom blood sausage was delicious! Fantastic customer service and quality product.

Patrick Seward

Great store, wish I could have bought it all. The Sriracha Blue Cheese sausages were incredible! Thanks, I’ll be back.

Anne Penney

2021 Thanksgiving Dinner (take-out). This was superbly done..both the chicken and all the sides. Mashed yams and gravy were inspirational! Ordering and pickup was seamless with the bonus of grabbing a couple of extra treats from the shop. Love Haus Sausage, such a great company! ????

Abid A

The chorizo Verde is to die for, holy cow. Incredible depth of flavour, especially when used in a jambalaya or any one pot dish

Stephen Fortner

I have been buying from Haus for over a year. Everything that I have ever had has been excellent. Old school as in make a high quality product and don't cut any corners. Once you starting using their products you will never buy a mass produced cured meat or sausage. Bottom line is you get what you pay for. Truly exceptional. My favorite is their Duck Prosciutto. Never had anything this unique. I just bought some of their brisket. So good!

Mel Reams

Why is everything they make so absurdly good?! I love their chorizo verde and I don't even like cilantro! My favourite sausage of theirs is probably the lemon herb, which is not to say the sriracha blue cheese or coconut currywurst or bratwurst or smokies aren't delicious too. Be warned their burgers will ruin you for supermarket burgers, even a good supermarket burger is just "....fine" in comparison. Their charcuterie is delicious too!

Bernie Nelles

I can't get enough of their bratwurst and strip loin steak!!

Michela Byl

Everything is to die for - we stock up on their sausages, dry aged pepperoni, bacon, pickled eggs, kimchi, and pretty much everything else (you can't go wrong). The Korean sausage rolls are insane if you can get them! Truly delicious and highly recommended!

avery kelly

You cannot buy a better sausage in Victoria and that says a lot in a town full of fantastic butchers. Haus also makes the best bacon I've ever tasted. The owners are so lovely and passionate about their craft. Give these guys a try!

Garth Abili

Tastiest sausages I've had in a long time sold to me by some really friendly gentleman. Highly recommend.

Nick

Just fantastic food. I ordered their rib Sunday dinner, some prosciutto and jerky. All were classic examples of each product. The rib dinner fed three and was the best BBQ in town. They were dry rubbed then had the bbq sauce glazed so no overly sweet bbq sauce smothered on them at the end like some lesser places do. The prosciutto was the best I’ve seen on the Island and the jerky was exactly like biltong snapsticks. They clearly use quality ingredients and it’s nice to support a hard working local business staffed by friendly people.

Nadia Maclean

My favorite spot for everything meat - but it’s so much more than just meat! After getting hooked at Moss St Market, Haus sausage became our house’s only sausage. Their house made charcuterie is varied in choice, styles and always delicious - they’ve saved Christmas Eve platters at least 2 holidays in a row :-) Their family dinner pop ups were fantastic - smoked chicken dinner (which they should be charging so much more because of the incredible value) fed my family of 4 for 2 days happily. Stocks, snacked like olives and preserves and amazing baked goods (the Bacon butter tart and Coffee Caramel Twix are????????!) Go get everything here! Nicest guys as well as!

Cathy Genge

We’ve tried a number of Haus products and they are all excellent. The Apple Bacon is our favourite, very juicy and flavourful. Well worth searching them out at the Moss St or Esquimalt markets and they even deliver on occasion.

Food Critic

Decent products but astronomical prices and the owners always seem a bit grumpy. Shame, because some of the items they make are unique. I would rather do business with other butchers who are much more approachable and reasonably priced.

Trenton McIntyre

Haus is some of the best meat you can get. 10/10.

Domenico Trombetta

Fantastic food products and meats just like Europe. Highly recommend

derek hughson

Dreamy meats, dreamier fellas. Love this meat place 100p.

Taylor Hurwitz

I ordered a charcuterie board from Haus for a small family gathering. Shane responded quickly to my emails, and worked with me to customize the board. When I picked up the board, everything was carefully packed up and ready to go. The store was bright and open. Everyone practiced social distancing, and was very friendly and helpful. The board was super reasonably priced given the amount of meat, cheese, and other goodies we received. Needless to say it was a huge hit with everyone. I will definitely be a frequent Haus customer from now on.

Ryan Acheson

Great locals products made with love from some talented young chefs/entrepreneurs!! Try put their new shop. We love to see people from the markets growing and climbing the ladder!

Gabriel Hernandez

great peeps making great product

Julia Macartney

The best snausages in town!!! Don't forget the deadly ramen broth!

Julia Tschanz

These folks are the absolute best. I cannot say enough good things about the Haus team and their products.

Artistry By Alexa

Highly recommend! Extremely knowledgeable staff, diverse and creative product selection, and everything is so tasty. I have been purchasing from HAUS at the local markets for years, so happy to be able to support their new location. Don’t walk, run!