(Translated) When I order ensaymadas I regret not ordering an ube roll or cake instead. When I order half a dozen, I regret not ordering a whole dozen. When I order those with ube halaya, I regret not adding more of others with yemma. Whatever and whenever you order from Joanna and Jamie you will always regret, because the best choice must always be "To order'em all". Next time I am definitely going to try the new leche flan and suman. When I leave Waterloo someday, I really want to ask them to teach me how to make ube halaya and bake ensaymadas at home, so that I can enjoy any on Sugbo's menu anywhere else in the world :D.
The Filipino/Spanish cheese morning bread ensaimada is just delicious, but it's filled with cream inside, so it's been a long time since I ate one or two. If there is something on the menu that says Ube, you can experience a new world the moment you order it without fear of purple. If you order half dozen, you will regret ordering one dozen barrels.
(Original)
When I order ensaymadas I regret not ordering an ube roll or cake instead. When I order half a dozen, I regret not ordering a whole dozen. When I order those with ube halaya, I regret not adding more of others with yemma. Whatever and whenever you order from Joanna and Jamie you will always regret, because the best choice must always be "To order'em all". Next time I am definitely going to try the new leche flan and suman. When I leave Waterloo someday, I really want to ask them to teach me how to make ube halaya and bake ensaymadas at home, so that I can enjoy any on Sugbo's menu anywhere else in the world :D.
필리핀/스페인식 치즈모닝빵 엔사이마다는 그냥도 맛나는데, 속에 크림까지 넉넉하게 채워주니 정신 차려보면 하나 먹을거 두개 먹은지 오래입니다. 메뉴에 Ube라 적혀있는 무언가가 있다면, 보라색을 두려워않고 주문하는 순간 신세계를 체험하실 수 있습니다. 하프더즌 주문하면 1더즌 통으로 주문할걸 하며 후회합니다.